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Food Allergy, An Issue of Immunology and Allergy Clinics

Om Food Allergy, An Issue of Immunology and Allergy Clinics

Provides the essential updates in food allergies. In this title, topics include: mechanisms of allergic sensitization to foods - bypassing immune tolerance pathways; determinants of food allergenicity; epidemiology of food allergy; prevention of food allergy through manipulating the timing of food exposure; and, food-induced anaphylaxis.

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  • Språk:
  • Engelska
  • ISBN:
  • 9781455738779
  • Format:
  • Inbunden
  • Sidor:
  • 960
  • Utgiven:
  • 17. mars 2012
  • Mått:
  • 152x229x0 mm.
  • Vikt:
  • 480 g.
  Fri leverans
Leveranstid: 2-4 veckor
Förväntad leverans: 20. december 2024
Förlängd ångerrätt till 31. januari 2025

Beskrivning av Food Allergy, An Issue of Immunology and Allergy Clinics

Provides the essential updates in food allergies. In this title, topics include: mechanisms of allergic sensitization to foods - bypassing immune tolerance pathways; determinants of food allergenicity; epidemiology of food allergy; prevention of food allergy through manipulating the timing of food exposure; and, food-induced anaphylaxis.

Användarnas betyg av Food Allergy, An Issue of Immunology and Allergy Clinics



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