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Böcker i FAO animal production and health manual-serien

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  • - the essentials, a guide to preparing for animal health emergencies
    av Food and Agriculture Organization & Frandois Gary
    776,-

  • - detection and diagnosis, a manual for veterinarians
    av Food and Agriculture Organization & Daniel Beltran-Alcrudo
    900,-

    Explains how to diagnose and respond to a case or outbreak of African swine fever (ASF). The manual includes general information on the disease and its causes, including epidemiology, transmission pathways and geographic distribution.

  • av Food and Agriculture Organization & Vittorio Guberti
    956,-

    Provides a fact-based overview of African swine fever (ASF) ecology in the Northern and Eastern European populations of wild boar, and briefly describes a range of practical management and biosecurity measures that can help stockholders to address the problem in a coherent, collaborative and comprehensive way.

  • av Food and Agriculture Organization
    1 280,-

    Provides risk-based guidance for designing, planning and implementing effective participatory and syndromic surveillance of Rift Valley fever (RVF). The manual shows how to tailor this guidance to the epidemiological needs of individual countries, starting with setting appropriate objectives.

  • av Food and Agriculture Organization
    640,-

  • av Food and Agriculture Organization
    640,-

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