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Böcker i Handbook of Safety and Health for the Service Industry-serien

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  • av Charles D. (University of Connecticut Reese
    4 350,-

    Closely examining hazard identification, intervention, and prevention, this title offers readers with the practical information and tools necessary to assess and address the specific occupational safety and health issues of their industry sector while adhering to OSHA guidelines and regulations.

  • av Charles D. Reese
    2 210,-

    Focuses on the safety requirements of the wholesale and retail trades, including warehousing. This book describes the hazards associated with chemicals, compressed gases, and fire. It offers guidance on removal, delimiting, and mitigation of safety and health hazards.

  • av Charles D. Reese
    2 210,-

    Looks into the areas of transportation, utilities, administrative, waste management, and remediation. This book covers OSHA regulations in reference to the major safety and health hazards associated within these five fields.

  • av Charles D. (University of Connecticut Reese
    656,-

    Focuses on the safety requirements of the tertiary sector of industry's education, health, and hospitality services. This title features instructions on managing a safe and healthy environment - one free of biological, chemical, and ergonomics hazards - while adhering to OSHA regulations.

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