Böcker av Anne Hildyard

Tempting recipes for every occasion, including soups, appetizers and light snacks, grilled dishes, and sauces for fish and shellfish.

An unbeatable cookbox set featuring recipes for soups, appetizers, light bites and nibbles for all occasions. Whether you are looking for a simple soup, a buffet selection, an elegant appetizer or snack, there is just the thing in this comprehensive collection. Every recipe is photographed and there are nutritional notes throughout. ,

A fabulous collection of fish and shellfish recipes from around the world, featuring salmon, trout, tuna, sole, sardines, crab, lobster, squid and much more. ,

This tempting collection of recipes makes the most of fresh ingredients in spring, summer, autumn and winter. There are ideas for every occasion from quick family suppers to entertaining, and including soups, snacks, salads, vegetable dishes, fish and shellfish dishes, meat dessert and drinks.

Take a fresh look at salads for every meal in this delectable collection of vegetable, fish, poultry, meat, side and fruity recipes.

Salads must be one of the most versatile dishes - they can be eaten as an appetizer or a main course, enjoyed cold or warm, almost any food can be included, and you can choose from a huge variety of salad vegetables, fruits and seasoning's. This book is a useful guide to producing stunning salads at any time, for any occasion.

325 recipes for easy appetizers, fabulous finger foods and scrumptious salads, shown in over 325 photographs.

Low in fat and rich in protein, minerals and vitamins, fish and shellfish make a magnificent contribution to good health. This collection of 500 classic and contemporary dishes makes the perfect cookbook for any occasion.