Exploring the quest to grow meat in laboratories--a substance sometimes called "cultured meat"--this volume asks what it means to imagine that this is the future of food. The author takes the reader on a tour of the laboratories, kitchens, public debates, and media events that may launch this novel food technology.echnology.
Thinking in Public examines the ambivalence that public political life and the figure of the intellectual provoked in the generation of European Jewish thinkers born around 1900. By comparing Hannah Arendt, Emmanuel Levinas, and Leo Strauss, Wurgaft offers a new perspective on the relationship between philosophers and politics.
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