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  • - A no-nonsense guide to buying, cooking and eating
    av Chris Maillard
    346,-

    Men's Cooking Owners' Kitchen Manual by Chris Maillard, published in 2015 by Haynes Publishing Group, is an essential guide for every man who wants to take charge in the kitchen. This book is not just a collection of recipes, but a comprehensive guide to all aspects of food and cooking. From understanding the basics of nutrition and the importance of a good diet, to mastering the art of cooking a perfect steak, this book has it all. Written in an easy-to-understand style, this manual is perfect for men of all cooking levels. Whether you're a novice in the kitchen or an experienced chef, this book will provide you with the knowledge and skills you need to create delicious, healthy meals. Don't miss out on this culinary masterpiece from Haynes Publishing Group.

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