Considering how recipes and food writing are read differently than other narratives, this book examines the concept of taste in food as cultural and emotional performance and shows how the dynamics of race, ethnicity, gender, religion, and social class affect what literary characters and narrators eat.
Suzan Lori-Parks is one of America's most distinctive playwrights. Part of the ""Michigan Major Dramatists"" series, this book offers a guide to Parks' dramatic works. It traces the evolution of Parks' art from her earliest experimental pieces to the hugely popular ""Topdog/Underdog"" to her wide-ranging forays into fiction, music, and film.
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