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Böcker av Russell Brown

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  • av Russell Brown
    246,-

    The battle's won, the demons sent back to hell, but the war isn't over, the werewolves are out for revenge! Lewis and Charlie are the last two remaining blood royals, the most powerful magical creatures in existence. They've had a lot of growing up to do, and fast. They've learnt how to control their magic and even saved the earth from disaster, but the werewolves are still on the loose and it's only a matter of time before the demons find a way out of the pit. In order to stop them, Lewis and Charlie, helped by their lycan friends (and a few handy humans), need to find the ultimate magical weapon, the demon killer, and put an end to the monsters, before they can take over the world. Shoulders of Giants, book two of The Demon Gatekeeper trilogy, is a thrilling ride through a world full of magical creatures, with angry werewolves, vengeful angels and even a two-headed dog.

  • av Russell Brown
    190,-

  • av Russell Brown
    190,-

  • - Anthology of Sinister Terror
    av Russell Brown
    1 530,-

    Kid Fight: Anthology of Sinister Terror contains the morbid and macabre writings and transcripts written by the author between the ages of 11 and 16 to help him cope with continuous bullying he received at school as an Aspie. These tales of sinister terror chronicle his cravings for violence and revenge through several sordid tales of fantasy horror and make-believe involving kids playing ninjas, superheroes, gangsters, vampires, serial killers, clown-like zombies, giants, gods and other hideous monsters to kids engaged in extreme wrestling and deadly fight tournaments, these unfinished works and documented events reflects on the modern impact popular culture plays on children. Contains a table of contents, index, and several black and white illustrations and hand-written notes.

  • - Exploring, Cooking and Eating with the Seasons
    av Russell Brown & Jonathan Haley
    346,-

    Wild food and foraging. The complete guide to seasonal living with fantastic recipes that make the most of Britain's seasonal ingredients every month of the year.

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