A professional guide that surveys and celebrates the culinary ingredients in mixed drinks, with more than 100 recipes from the world’s most creative bartenders and the James Beard Award–winning author of Meehan’s Bartender Manual.“As a handbook devoted to the cornucopia of nonalcoholic ingredients that today’s bartenders draw on in their pursuit of deliciousness, it will give cooks at any level a fresh appreciation for the flavorful possibilities they have at their fingertips.”—Harold McGee, author of On Food and Cooking and Keys to Good CookingJim Meehan’s achievements as a pioneering bartender at Gramercy Tavern, The Pegu Club, and PDT in New York City helped pave the path for this generation’s craft cocktail industry. Here, he’s partnered with artist and designer Bart Sasso of Sasso & Co. and Atlanta’s beloved Ticonderoga Club, award-winning author and journalist Emma Janzen, and renowned photographer AJ Meeker on an advanced handbook focused on the zero-proof components of cocktails that make or break the integrity of a drink.The Bartender’s Pantry includes concise overviews of ten categories of ingredients—sugars, spices, dairy, grains and nuts, fruits, vegetables, flowers and herbs, coffee, tea, soda and mineral water, and ferments—that cover each subject’s modern history in drinks, popular production practices, artisan processing methods, and common distribution channels before suggesting sourcing and service insights from experts in each field. The primers grapple with the challenges producers, distributors, and consumers each face as the ingredient moves through the food chain and into the bartender’s pantry. Each chapter features artfully illustrated recipes incorporating the featured ingredients that bring the reader into the kitchens of some of the world’s most revered bartenders, baristas, importers, and chefs. Their innovative takes on traditional recipes including horchata, matcha, Turkish coffee, sorrel, kvass, and ice cream are followed by full-page photos of over 50 cocktails that incorporate them including modern classics like the Gin Basil Smash, Earl Grey MarTEAni and Penicillin. Inspired by kitchen references like Deborah Madison’s Vegetable Literacy and Harold McGee’s Keys to Good Cooking, The Bartender's Pantry is an indispensable handbook for hospitality professionals, curious cooks, and anyone interested in how novel and traditional global beverages are connected to international foodways and our wellbeing itself.
By writing just one sentence a day in this illustrated journal, you can collect your thoughts year after year and create a beautiful keepsake to treasure forever.Featuring gorgeous patterns, this journal offers a simple way to capture daily thoughts and turn them into a precious time capsule of the next five years. Turn to the day’s date and respond to the writing prompt. Then see how your answers change year after year. Questions include:• Write the first sentence of your autobiography• What’s the next book you want to read?• What is the most honest thing you’ve said today?• What’s your favorite brunch food?This unique and beautiful new version of our phenomenally successful Q&A a Day pairs the original prompts with stunning patterns from a beloved designer.
By writing just one sentence a day in this illustrated journal, you can collect your thoughts year after year and create a beautiful keepsake to treasure forever.Featuring gorgeous patterns, this journal offers a simple way to capture daily thoughts and turn them into a precious time capsule of the next five years. Turn to the day’s date and respond to the writing prompt. Then see how your answers change year after year. Questions include:• Write the first sentence of your autobiography• What’s the next book you want to read?• What is the most honest thing you’ve said today?• What’s your favorite brunch food?This unique and beautiful new version of our phenomenally successful Q&A a Day pairs the original prompts with stunning patterns from a beloved designer.
By writing just one sentence a day in this illustrated journal, you can collect your thoughts year after year and create a beautiful keepsake to treasure forever.Featuring gorgeous patterns, this journal offers a simple way to capture daily thoughts and turn them into a precious time capsule of the next five years. Turn to the day’s date and respond to the writing prompt. Then see how your answers change year after year. Questions include:• Write the first sentence of your autobiography• What’s the next book you want to read?• What is the most honest thing you’ve said today?• What’s your favorite brunch food?This unique and beautiful new version of our phenomenally successful Q&A a Day pairs the original prompts with stunning patterns from a beloved designer.
A beautifully photographed cookbook that celebrates the vibrant culture and community of El Salvador through 80 recipes and stories from twenty-five Salvadoran women.“A heartfelt tribute to heritage, a testament to the power of storytelling, and an invitation to savor the true essence of El Salvador, one delicious recipe at a time.”—Hawa Hassan, James Beard Award–winning author of In Bibi’s KitchenIn search of the recipes and traditions that made her feel at home, food historian and Salvadoran Karla Tatiana Vasquez took to the internet to find the dishes her mom made throughout her childhood. But when she couldn't find any, she decided to take matters into her own hands. What started as a desire to document recipes turned into sharing the joys, histories, and tribulations of the women in her life.In this collection of eighty recipes, Karla shares her conversations with moms, aunts, grandmothers, and friends to preserve their histories so that they do not go unheard. Here are recipes for Rellenos de Papa from Patricia, who remembers the Los Angeles earthquakes of the 1980s for more reasons than just fear; Flor de Izote con Huevos Revueltos, a favorite of Karla's father; as well as variations on the beloved Salvadoran Pupusa, a thick masa tortilla stuffed with different combinations of pork, cheese, and beans. Though their stories vary, the women have a shared experience of what it was like in El Salvador before the war, and what life was like as Salvadoran women surviving in their new home in the United States.
A rendering of food through the memories of family and of home: over ninety plant-based recipes from George Lee, the creator of Chez Jorge, with Laurent Hsia's images of Taiwan.“An astonishingly accomplished exploration of flavors, ingredients, and traditions.”—Katy Hui-wen Hung (洪惠文), co-author of A Culinary History of Taipei: Beyond Pork and Ponlai “This is a beautiful love letter to Taiwan and a quietly uncompromising work of documentation.”—Hannah Che, author of The Vegan Chinese KitchenGeorge Lee grew up with his A-Gong (grandfather) in the quiet refuge of Tamsui, Taiwan. He took part in the myriad Taiwanese food traditions his A-Gong nurtured, until he was seventeen, when his A-Gong passed. In observation of the death, he and his family undertook a set of Buddhist funeral customs and abstained from eating meat. For a hundred days, they ate at the monastery and the nuns there taught him to cook. Years later, he revisited the lessons and pieced them into the story of his family’s cooking. Some recipes he shares here are directly from childhood: Han-tsî-bê, an everyday breakfast congee floating with fist-size chunks of golden sweet potatoes, and the quintessential preserve Tshài-póo, crunchy strips of sun-dried daikon radish that salt in the air for a few days in January. Others tread the boundaries between old and new, such as Sòo-lóo-pn̄g, a meatless rendition of the hand-cut pork bits his mom braised in soy sauce and ladled over rice. While writing this book, George wandered all over Taiwan with his friend Laurent Hsia, who took photos along the way. Together, they sought out the foods and places tied to their memories growing up. Like the grandpa who slung a bag of apples along the zebra crossing to exit the morning market, or the old couple on the bus in black and white, sitting side by side and peering forward, the two found themselves . . . always afoot, traveling. A-Gong’s Table follows the rhythm of their footsteps: a pulse that takes you quietly through the book and through Taiwan, from morning to night.
Bold Mediterranean flavors and vegetable-centric California cuisine unite in 100+ bright, fresh recipes for everyday meals, from the women chef-owners behind Kismet and Kismet Rotisserie in Los Angeles. “Kismet is a cookbook created from joy, an immersive and delicious experience that draws you in, hugs you warmly, and shows you just how life-affirming fresh food, lovingly crafted, can be.”—Gail Simmons, food expert, TV host, and author of Bringing It HomeStarring more than 100 recipes, Kismet captures the casual, superfresh, vegetable-forward cooking the award-winning Los Angeles restaurants are known for. Thoughtfully adapted for home cooks, recipes like Salty-Sweet Persimmon Salad and Harissa Party Wings are a tantalizing blend of casual California cool and vibrant Mediterranean-inspired flavors.Host the perfect cocktail hour with the chapter devoted to dips and schmears with variations of labneh, tahini, and zhoug that pair beautifully with Flaky Bread (Malawach), plus recipes for Peanut Muhammara and Garlicky Bean Dip. In the Salady chapter, there’s a modern Wedge Salad with Miso-Poppy Dressing, along with an inspired Marinated Feta topped with Dates and Rose Water Onions or with Spice-Roasted Tomatoes and Grapefruit, perfect for a summer picnic. And while vegetables may be the stars of Kismet, recipes such as Blistered Shishitos and Shrimp, Freekeh “Polenta” with Poached Eggs, Weeknight Steak with Grapes and Grilled Peppers, or Roast Chicken with Schmaltzy Potatoes will stun any dinner spread.Kismet has a delicious vibe that folds assertive, bright flavors into dishes that can be served any night of the week or made to celebrate special occasions.
"Explore the wondrous enchanted items and creatures of the Dungeons & Dragons worlds, from arcane artifacts to curious constructs"--
"A visual feast of garden design inspiration and guidance that embraces diversity and teaches you how to create a lush, colorful, magical, and meaningful garden wonderland of your own"--
"From the Instagram artist behind Everyday Watercolor comes a beautiful step-by-step guide to painting shells, sea creatures, and oceanscapes-in her effortlessly modern style"--
"The wildly popular blogger and TikTok sensation @Tiffycooks shares 88 favorite easy everyday and family-style recipes from Asia and beyond"--
Discover more than 80 recipes for mouthwatering plant-based fusion food from the cult favorite Oakland BBQ joint Vegan Mob.“Vegan Mob comprises all of the things that inspire me; a love of my city, a love of hip-hop, and of course, a love of good-ass food.”--Toriano GordonToriano Gordon, the chef behind Vegan Mob, grew up sharing soul food with his family and friends. When he began eating vegan after wanting to improve his health, he was nostalgic for those childhood flavors, so he spent hours painstakingly recreating them from scratch. His innovative dishes became the backbone of Vegan Mob, a Bay Area original that draws in vegans and carnivores alike. In his first cookbook, he shares favorites from the restaurant as well as new recipes, inviting readers to try crowd-pleasing favorites like Brisket, Smackaroni, and Mobba'Q Baked Beans. In an homage to his youth in the Fillmoe (not Fillmore) and his San Francisco and Oakland communities, he also draws inspiration from a multitude of cuisines with recipes like La La Lumpia, Mafia Mobsta Noodles aka Garlic Noodles, Mob Lasagna, and Mob Taco Bowls, all made accessible for the home cook. Vegan Mob also takes you out of the kitchen and into Toriano's life, highlighting his many family connections to the Bay Area and his connection to Bay Area rap and music. With inspirational advice from Toriano, vibrant photographs, and tons of energy, Vegan Mob is an invitation for everyone to come to the table and enjoy a meal together.
A deluxe signed edition of the New York Times bestselling collection of adventure photography from the Academy Award–winning director of Free Solo, with exclusive features including: • An oversized clothbound hardcover format • Author signature page • Clothbound clamshell case• A separate 12" x 10.75" Jimmy Chin B&W photo printed on archival high quality Fuji Photographic matte paper with Jimmy’s distinctive red Chinese signature seal (worth $275)• All 200+ extraordinary images from the original edition, including many in a larger sizeFilmmaker, photographer, and world-class mountaineer Jimmy Chin goes where few can follow to capture stunning images in death-defying situations. There and Back draws from his breathtaking portfolio of photographs, captured over twenty years during cutting-edge expeditions on all seven continents—from skiing Mount Everest, to an unsupported traverse of Tibet’s Chang Tang Plateau on foot, to first ascents in Chad’s Ennedi Desert and Antarctica’s Queen Maud Land.Along the way, Chin shares behind-the-scenes details about how he captured such astounding images in impossible conditions, and tells the stories of the legendary adventurers and remarkable athletes he has photographed, including Alex Honnold, the star of his Academy Award–winning documentary film Free Solo; ski mountaineer Kit DesLauriers; snowboarder Travis Rice; and mountaineers Conrad Anker and Yvon Chouinard.These larger-than-life images, coupled with stories of outsized drive and passion, of impossible goals with life or death stakes, of partnerships forged through incredible hardship, are sure to inspire wonder and awe.
Filled with vibrant images showcasing the extraordinary world of Dungeons & Dragons, this collectible sticker book is a must-have for D&D players of all ages.This officially licensed book is packed with stickers from the Dungeons & Dragons archives—a treasure trove of adventuring relics, beasts, weaponry, and more. Decorate journals, adorn tech accessories, and deck out character sheets with uniquely designed, detailed stickers.
"The personal-finance playbook followed by past generations doesn't add up in today's world. In a market where buying a first home can feel out of reach thanks to sky-high housing prices and mortgage rates and investing seem so complicated, it's time for some new money rules! WSJ personal finance reporters Bourree Lam and Julia Carpenter help you start where you are. Use these pages to: Clarify your money goals and make a plan for sticking with them, wrap your head around your numbers with a simple financial worksheet, develop helpful money habits (and get rid of the unhelpful ones!), find out how to save and how much you should be saving, understand investing and why fees matter, and more! Whether you're just getting ready to start paying back student loans or you're well into saving for retirement (but not sure if you're saving enough), The New Rules of Money 's worksheets, check lists, quizzes, and other interactive learning tools will help you gain clarity on what you're spending your money on and why you want to save, so you can (finally!) reach your financial goals" -- Page 4 of cover.
"Discover the extraordinary history and thrilling frontiers of exploration with this gorgeously illustrated guide from The Explorers Club, the historic and esteemed home of the world's most prominent explorers"--
Embark on a journey toward self-reflection, growth, and empowerment through the ever-changing seasons of your life with this illustrated guided journal from actress, music artist, and humanitarian Kat Graham.After years of trying to create her dream life, actress Kat Graham found that no matter how much she tried to plan her future and control her circumstances, she was still left feeling frustrated, disappointed, and unfulfilled. Then she had a realization: In life, things rarely go according to plan. We go through highs and lows, and the only thing we have control over is how we choose to move through it. So, she learned to let go; to face the challenges and embrace the beauty in being present.Inspired by her personal healing journey, this guided journal allows you to be more present and grounded through the sunshine, the storms, the blooming flowers, and the falling leaves in your life. Seasons of You is divided into four sections based on the seasons of the year, and you can begin this journal wherever you are in your own journey.Whether you are feeling the empowering and awakening nature of Summer; the sense of release, surrender, and radical change associated with Fall; the focus on reflection and intention in the Winter; or the flexibility and new beginnings that Spring often brings, this unique journal is a source of comfort and guidance amid the unpredictability of our lives.With reflection exercises, meditations, affirmation prompts, manifestation guides, and more, all framed by Kat's personal stories, this beautifully illustrated journal helps you connect with your emotions, embrace the natural cycles of your life, and lean into your higher power.
"Instantly satisfy your cravings with a collection of sweet and savory bakes that are delicious and easy to make. Trusted baker Yossy Arefi promises simple recipes that require minimal effort with big rewards. Almost every treat can be made in under one hour, in one bowl, and with no fancy ingredients or equipment--leaving you with less time in the kitchen and more time for snacking! Its approachable, crowd-pleasing style makes it the perfect introduction to baking too, even for kids"--
Color pop-manga girls and their adorable animal friends in this quirky coloring book from acclaimed artist Camilla d’Errico.Drawn in Camilla d’Errico’s signature Pop Surrealism, manga-inspired style, this adult coloring book includes 80 black-and-white images of wide-eyed girls with their furry, feathered, and scaly friends printed on non-bleed paper—all that's missing is your creative touch! In Pop Manga Beauties and Beasties Coloring Book you’ll find charming full-page illustrations, with select drawings on patterned backgrounds for extra mesmerizing fun. Take these black-and-white beauties and beasties and bring them to life.
Design your dream retirement with this life-changing workbook for the newly retired.Entering retirement is exciting, but all the new possibilities can be daunting. What will you do all day? Where should you live? How will you make your money last? Will you be happy? In My Retirement, My Way, Certified Professional Retirement Coach Veronica McCain helps you dig deep to plan for a successful, fulfilling retirement.Create your own, unique roadmap to retirement with guided exercises that encourage you to examine your values, define success, discover or rediscover passions, find meaning, set goals, and ultimately decide what will make you happy in your second act.Explore innovative advice for living your best retirement life with tips on finances, relationships, health, and more.Discover how other new retirees created their ideal retirements and avoided common pitfalls.Find everything you need to make smart, confident decisions for living the retired life that’s perfect for you.Whether you’re looking for day-to-day guidance or big picture advice, this indispensable workbook will help you plan a happy, purposeful retirement.
This large-format, alphabetized password book is organized by tabs per letter, making it easy, fast, and safe to store and locate important login information of all kinds!Individual tabs for each letter—no more tabs cramming multiple letters into the same space! Perfect for faster lookups and better organization.Removable sticker to go incognito! Don't want text on the cover sharing that it’s a password book? Peel it off!Bonus security tips to encourage maximized online safety. What to do (and what not to do) to stay ahead of scammers. Large trim size for extra space to record over 400 accounts, including important notes, password changes, and non-traditional records such as crypto logins.
Color your favorite whimsical and adorable pieces from acclaimed artist Camilla d’Errico.In Best of Pop Manga Coloring Book, you’ll find magical mermaids, curious creatures, dazzling dragons, and adorable anime-inspired characters all drawn in Camilla’s signature Pop Surrealism style. Featuring 80 of the best pieces from Camilla’s previous four coloring books, you can revisit and reimagine favorite characters as well as bring your own artistic flair to those new to you. Select illustrations feature mesmerizing patterned backgrounds for even more coloring fun! Printed in black-and-white on non-bleed paper, this is the perfect pop manga playground for your creativity to run wild.
"A guide to imagining the undiscovered and transforming your ideas into reality, from Stanford University's d.school"--
Notice what matters, sharpen your intuition, and grow personally and professionally by honing your skills of reflection in this illustrated guide from Stanford University's d.school.While we often think of reflection as a way to consider what is or was, it can also be a powerful tool for imagining and shaping what could be. Through activities based on the science, art, and practice of reflection, this book guides you through simple experiments that teach you how to make meaning from your experiences and, as a result, support your goals and values. Stanford professor Leticia Britos Cavagnaro sets up each experiment with a stated hypothesis, a simple method, and direction for gauging your results. With each experiment, you’ll build concrete skills and learn how to shift your mindsets as you strengthen your ability to reflect with purpose. With thought-provoking collage-style illustrations from artist Gabriela Sánchez, Experiments in Reflection helps you tune into your environment, train your intuition, and shape the future you want.
“This fun guide to Thai food in comic book form weaves in the history of each dish and lots of cooking tips, plus just enough food photography to keep your mouth watering.”—EpicuriousAn approachable comic book cookbook tour of Thai culture and cuisine with 50 recipes and stories from the country's main culinary regionsFrom an exciting all-female, all-Thai team, Noodles, Rice, and Everything Spice combines easy-to-follow comic book panels with pops of vibrant food photography to perfectly capture the bright, colorful flavors and ingredients that are crucial to Thai cuisine.Noodles, Rice, and Everything Spice showcases real Thai food from the country’s distinct culinary regions. Journey to the northern Lanna region and dine “khan tok”–style with small bowls of chile dips, curries, sticky rice, and vegetables on a gilded pedestal tray for sharing; sit cross-legged on a bamboo mat around a spread of tangy salads and grilled meats in the northeast Isaan region; roam the bustling markets of central Bangkok for iconic street food treats; and lounge on a beach in southern Thailand with dangerously spicy seafood.With recipes divided into six delectable sections for any meal or mood of the day, discover how to make world-class snacks and starters such as Som Tam (papaya salad) and Satay Gai (grilled chicken skewers), or iconic noodle dishes such as Khao Soi (coconut curry noodle soup) and Pad Kee Mao (drunken noodles), as well as some lesser-known regional favorites to pair with rice such as Pad Sator (stir-fried bitter beans) from the south and Nam Prik Ong (Ong’s spicy pork and tomato chile dip) from the north. The book also teaches helpful cooking and preparation techniques such as how to properly grate a papaya, make sticky rice in the microwave, fry an egg to crispy perfection, and more.In celebration of the warm, welcoming spirit of Thailand, Noodles, Rice, and Everything Spice shares the secrets to making these dynamic Thai dishes at home, whether as a quick one-plate meal or a showstopping spread of multiple dishes for enjoying communally.
"A vivid and insightful exploration of Middle Eastern ingredients with 75 recipes and stunning on-location photography, from the author of Mastering Spice From sumac to za'atar and sesame to silan, Lior Lev Sercarz brings home cooks on a fantastical journey to the Middle East to learn about the region's most coveted recipes via its most sought-after ingredients. Through seventy-five delicious recipes, historical ingredient research, essays on artisans throughout the Middle East, and gorgeous photography, The Middle Eastern Pantry brings iconic Middle Eastern dishes home, and teaches readers how to buy, use, store, and think about ingredients. Smart ingredient sourcing and friendly tips take braises, roasts, dips, snacks, and spice blends to the next level. Chapters are organized by key ingredients like Olives, Spices, Nuts, and Legumes presenting an array of pantry staples and practical recipes such as homemade Tahini and fruit preserves. The Middle Eastern Pantry is the ultimate book for fans of deep flavor and dishes with even deeper roots"--
Weekly prayer prompts, devotions, and exercises for managing anxiety and finding relief.It’s easy to get swept away with the demands of responsibilities, social obligations, and increasing distractions of this noisy world. Written by Christian life coach Helen Lee, MSc., Finding Peace is a guided prayer journal for women featuring 52 weeks of prayer prompts and devotionals to anchor the anxious heart in God’s unwavering and unconditional love. Finding Peace features: 52 weekly prayer prompts and devotionals: Heartfelt prayer prompts and bible devotionals to remind you of God’s guidance and love as you navigate through everyday stressors Spacious beautiful design: A journal that lays flat for ease of writing and spacious blank entries for personal prayers and private thoughts in one beautifully decorated journal to help combat ruminating and anxious thoughtsScripture verses for the anxious heart: Carefully selected biblical passages that specifically speak to worries, fears, and anxietyWeekly anxiety relief exercises: Action-oriented exercises paired with weekly devotionals to encourage and guide women through their anxiety and the challenges they may face dailyFaith-based and evidence-based techniques: Thoughtfully designed, these Christian therapy-based exercises are effective tools for anxiety relief. Christian life coaching: Author and life coach Helen Lee, MSc’s passion has helped many women to live courageously and experience spiritual growth.
A playful, approachable guide to a rainbow of flower arrangements from the expert floral designer and host of Netflix’s The Big Flower Fight.Whether you are new to floristry or have been at it long enough to see carnations come in and out of fashion more times than the mullet, it’s easy to fall in love and stay in love with flowers. For Kristen Griffith-VanderYacht, flowers are everything—reminders of nature’s beauty, tools for building creative confidence, and a gateway to self-care.In Flower Love, Griffith-VanderYacht uses his effervescent sense of humor and sharp eye for design to bring accessible, sumptuous floral arrangements to flower lovers everywhere, from all walks of life. With stunning photography of forty-five arrangements, visual step-by-step instructions, and a unique, geometric approach to floral design, Flower Love is an empowering and joyful resource for anyone who wants to add fanciful floral whimsy to their everyday life.This book includes:• Step-by-step instructions for forty-five stunning floral arrangements• The Ten Floral Commandments• The elements of foolproof floral design• Helpful design hacks you won't find anywhere else• A detailed flower glossary organized by color and seasonLearn to source and style lush floral arrangements with this primer on design. All you need are some flowers, scissors, and an appreciation for our planet’s ubiquitous natural beauty. So, pop on your favorite tunes and give yourself some Flower Love.
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