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  • - A novel
    av Lawrence Wright
    160,-

  • - A novel
    av Anne Tyler
    166,-

  • - How Inequality Became Big Business
    av Nelson D. Schwartz
    170,-

  • av Walter Tevis
    166,-

    NEW YORK TIMES BESTSELLER • Engaging and fast-paced, this gripping coming-of-age novel of chess, feminism, and addiction speeds to a conclusion as elegant and satisfying as a mate in four. Now a highly acclaimed, award-winning Netflix series.Eight year-old orphan Beth Harmon is quiet, sullen, and by all appearances unremarkable. That is, until she plays her first game of chess. Her senses grow sharper, her thinking clearer, and for the first time in her life she feels herself fully in control. By the age of sixteen, she’s competing for the U.S. Open championship. But as Beth hones her skills on the professional circuit, the stakes get higher, her isolation grows more frightening, and the thought of escape becomes all the more tempting.

  • av ALAN ALLPORT
    290 - 336,-

  • av William Melvin Kelley
    200,-

  • av William Melvin Kelley
    200,-

  • av Karen Russell
    246,-

  • - On Belonging in America
    av Laila Lalami
    336,-

  • av Nancy Silverton, Carolynn Carreno & Ryan DeNicola
    460,-

  • av Colson Whitehead
    210,-

  • av Lucasta Miller
    276,-

  • av John Grisham
    140 - 256,-

  • av Anton Chekhov
    260,-

    From the celebrated, award-winning translators of Anna Karenina and War and Peace: a lavish, masterfully rendered volume of stories by one of the most influential short fiction writers of all time.Chekhov's genius left an indelible impact on every literary form in which he wrote, but none more so than short fiction. Now, renowned translators and longtime house authors Richard Pevear and Larissa Volokhonsky give us their peerless renderings of fifty-two Chekhov stories--a full deck! These stories, which span the full arc of his career, reveal the extraordinary variety and unexpectedness of his work, from the farcically comic to the darkly complex, showing that there is no one type of "e;Chekhov story."e; They are populated by a remarkable range of characters who come from all parts of Russia, all walks of life, and who, taken together, have democratized the short story. Included here are a number of never-before-translated stories, including "e;Reading"e; and "e;An Educated Blockhead."e; Here is a collection that promises profound delight.

  • - A Novel
    av Mary Gordon
    170,-

  • - A Novel
    av Shannon Burke
    260,-

  • av Elizabeth Bowen
    286,-

  • - A novel
    av Rufi Thorpe
    200,-

  • av Albert Camus
    256,-

  • - A Novel
    av Stan Parish
    200,-

  • - A Memoir of Faith, Justice, and Freedom for the Wrongly Convicted
    av Philip Lerman & Jim McCloskey
    286,-

  • - Four CIA Spies at the Dawn of the Cold War--a Tragedy in Three Acts
    av Scott Anderson
    270,-

  • av Philip Roth
    220,-

  • av Mitchell Zuckoff
    316,-

    Robert Altmanvisionary director, hard-partying hedonist, eccentric family man, Hollywood legendcomes roaring to life in this rollicking oral biography. After an all-American boyhood in Kansas City, a stint flying bombers in World War II, and jobs ranging from dog tattoo entrepreneur to television director, Robert Altman burst onto the scene in 1970 with M*A*S*H. He reinvented American filmmaking, and went on to produce such masterpieces as McCabe & Mrs. Miller, Nashville, The Player, Short Cuts, and Gosford Park. In Robert Altman, Mitchell Zuckoff has woven together Altman's final interviews; an incredible cast of voices including Meryl Streep, Warren Beatty, Paul Newman, among scores of others; and contemporary reviews and news accounts into a riveting tale of an extraordinary life.

  • - or Meditations on Transcendental Gastronomy
    av Jean Anthelme Brillat-Savarin
    356,-

    A culinary classic on the joys of the tablewritten by the gourmand who so famously stated, ';Tell me what you eat, and I will tell you what you are'in a handsome new edition of M. F. K. Fisher's distinguished translation and with a new introduction by Bill Buford.First published in France in 1825 and continuously in print ever since, The Physiology of Taste is a historical, philosophical, and ultimately Epicurean collection of recipes, reflections, and anecdotes on everything and anything gastronomical. Brillat-Savarin, who spent his days eating through the famed food capital of Dijon, lent a shrewd, exuberant, and comically witty voice to culinary matters that still resonate today: the rise of the destination restaurant, diet and weight, digestion, and taste and sensibility.

  • - Why Mayors Are Now Running the World
    av Rahm Emanuel
    246,-

  • - A novel
    av Miranda Popkey
    196,-

  • - A Novel
    av Clare Beams
    296,-

  • - A Novel
    av Daniel Kehlmann
    246,-

  • - An Alice Vega Novel
    av Louisa Luna
    206,-

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