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This guide was created for those who want to truly experience the incredible food and wine Italy has to offer. We've included Italy's best restaurants, wine bars, wine shops, wine stores, food shops, and markets. You'll find historic restaurants, old favorites, and new finds for every budget. Get ready to experience the extraordinary food and wine of this remarkable country.In this updated 2nd edition, you'll find:¿ 165 restaurants, wine bars, food shops, and more¿ Detailed color maps¿ Tips on budget dining and restaurant etiquette¿ Bonus sights section for each destination¿ Exciting destinations, including Rome, Venice, Florence, Milan, Turin, Tuscany & Umbria, Cinque Terre, Bologna, Pisa, Capri, Naples, and PalermoFrom the author of Eating & Drinking in Italy: Italian Menu Translator and Restaurant Guide and Italy Made Easy.

This guide was created for those who want to truly experience the incredible food and wine Paris has to offer. We've included Paris's best restaurants, wine bars, wine shops, cafés, bistros, food shops, and markets. You'll find historic restaurants, old favorites, and new finds for every budget. Get ready to experience the extraordinary food and wine of the City of Light!In this 3rd edition, you'll find:¿ Nearly 200 restaurants, wine bars, food shops, and more¿ Detailed maps of each arrondissement/neighborhood¿ Essential French phrases¿ Tips on budget dining and restaurant etiquette¿ Bonus sights section for each neighborhood

Nothing can make a trip to Spain and Portugal more enjoyable and rewarding than a great dining experience. This guide not only helps you find your way around a menu written in Spanish or Portuguese, but also will help you find great places to eat the unique and wonderful food of Spain and Portugal.Even people who speak passable Spanish or Portuguese can have trouble reading a menu. We'll bet you a plate of criadillas with a side of kokotxas that you'll still need this guide. There are always unusual items on a menu. With this guide tucked inconspicuously in your pocket, you'll know where to dine and boldly go where you once feared to enter.Eating & Drinking in Spain and Portugal (sixth edition) includes:¿ A comprehensive Spanish-menu translator¿ A comprehensive Portuguese-menu translator¿ A great (and down-to-earth) restaurant guide, including Barcelona, Madrid, Seville, and Lisbon¿ Advice on restaurant etiquette¿ Short pronunciation guides¿ Opinions on everything food-related, from what to eat to where to get it...From the author of Madrid & Toledo Made Easy and Barcelona Made Easy.

Menus written in a foreign language are confusing and filled with slang and idioms. For instance, uccelli scappatti are sausages grilled with sage, but the word means "escaped birds." Stinco is braised veal or pork shank. Nothing can make a trip more enjoyable and rewarding than being able to order a sumptuous meal. Eating & Drinking in Italy will give you the courage to go into out-of-the way places that you might never have considered going into before. This guide contains a thorough list of restaurants known for serving Italian regional specialties-the very places that can be the key to the kind of intimate and enjoyable experience that you will cherish for a lifetime.This updated 11th edition of Eating & Drinking in Italy includes:Restaurants, wine bars, wine shops, cooking schools, and food shops in Italy's top destinations, including Rome, Venice, Florence, and Cinque TerreA comprehensive Italian menu translatorAdvice on restaurant etiquetteA short pronunciation guideOpinions on everything food-related, from what to eat to where to get it ...From the author of Italy Made Easy and Wining & Dining in Italy.