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  • - The Definitive Guide to House Plants
    av Lauren Camilleri
    440,-

    "Lauren Camilleri and Sophia Kaplan from Leaf Supply present [a] guide to keeping happy, healthy houseplants in any space. Features more than 130 plant profiles, including foliage plants, succulents, and cacti, as well as rarer gems of the plant world; detailed care information, including troubleshooting tips and tricks to ensure that your houseplants thrive; [and] plants for all levels of indoor gardeners, from budding novices to green thumbs and beyond"--Publisher marketing.

  • - A guide to keeping happy house plants
    av Lauren Camilleri
    346,-

    A beautiful and practical book on choosing and caring for over 100 house plants, as well as inspiring plant styling advice

  • av Lauren Camilleri
    346,-

    With this stunningly photographed greenery-guide, anyone can master the art of making your living room thrive. When done correctly, curating any decent houseplant can be just as effective as hanging a beautiful work of art. After all, our green companions are known to be beneficial for mental health, for general health (being oxygenators) as well as being a key element of any well-balanced interior fit out. Lauren and Sophia run the wildly successful nursery and interior design store Leaf Supply, in Sydney, Australia. They wrote a beautifully designed book, by the same name, in 2018. Now, with Indoor Jungle, they explain (in laypersons' terms) how to best transform your house into a veritable greenhouse. In this sequel-of-sorts, Lauren and Sophia cast their plant-loving net far wider than simply fabulous Australian interiors, featuring jungle-y architecture from around the world! For each spread of beautifully verdant interiors, the duo breaks down how the foliage within is surviving (and thriving). Ablaze with jaw dropping photography, Indoor Jungle will deserve its own prominent place in your new, improved and jungle-ified living room.

  • - Snacks, tacos, tortas, tamales & desserts
    av Rosa Cienfuegos
    336,-

    Mexican street food is one of the world''s most diverse and delicious cuisines--dive in with this beautifully packaged book.This high-design cookbook is a work of culinary art, overflowing with accessible recipes from the streets of Mexico. As any visitor will tell you, Mexico is a true foodie''s paradise--seen especially in the hustle and bustle of its city and small-town streets. Street Food Mexico celebrates the rich, diverse, and well-loved recipes found across the country--from breakfast tamales in the thriving metropolis of Mexico City to the tacos you find on every street corner to incredible snacks and heartier fare, like chicharrónes and tortas, and late-night treats like elotes and churros. You''ll never go hungry in Mexico.With stunning food photography--and all of its seventy recipes photographed--and dynamic images of Mexican life throughout the book, this is the perfect gift for the armchair traveler or anyone wanting a throwback to their trip to Mexico.Street Food Mexico is the second installment in the Street Food series, following the publication of Street Food Vietnam by Jerry Mai in 2019.

  • - The ultimate guide to plant-based meat
    av Zacchary Bird
    346,-

    The ultimate science-meets-magic guide to plant-based meat for vegans who are tired of burgers.Eating vegan doesn’t mean missing out on the flavor, texture, and diversity of food that meat eaters love. Armed with this book, you’ll discover how to create the perfect plant-based meats – sure to sate the most dedicated carnivore. From soybeans to seitan, konjaku to mushrooms, there is little that can’t be achieved using plant-based ingredients, and the Vegan Butcher – aka Zacchary Bird – is here to show you how. Learn how to create meaty textures through the power of freezing tofu, transform a bag of flour into chewy seitan that will trick even the most diehard chicken fans, or play mad scientist with methylcellulose to make the perfect plant-based burgers. With step-by-step visual guides and more than 130 killer recipes, The Vegan Butcher will completely change the way you think about vegan food. Join the revolution!

  • - Recipes and stories from the hidden heart of Italy, Slovenia and Croatia
    av Paola Bacchia
    339,-

    Explore the culture and history of Istria - a land shared by Italy, Croatia and Slovenia - through the kitchens and recipes of its inhabitants.Istria is the heart-shaped promontory at the northern crux of the Adriatic Sea, where rows of vines and olives grow in fields of red earth. Here, the cuisine records a history of changing borders - a blend of the countries (Italy, the Republic of Venice, Austria, and Hungary) that have shared Istria''s hills and coasts and valleys.This book is a record of traditions, of these cultures and of Paola''s family: recipes from her childhood, the region''s past, and her family and friends who still live beside the Adriatic coast. Among recipes for semolina dumplings, beef and pork goulash, and apricot strudel are memories of the region and the stories of the recipes'' authors: the Italian-Istrians who remained in the region after the 1940s, and those who left for new countries. Istria is full of recipes inspired by home kitchens and memories of what grew in the owner''s gardens: hearty grain soups and seafood, crepes piled high, and biscuits flavored with cinnamon. Istrian cuisine is a rich blend of Venice and Vienna, Hungary, and the Balkans - food doesn''t have borders, and certainly not in this book''s recipes.

  • av Smith Street Books
    200,-

    A book brimming with noodle recipes, inspired by the best dishes from Asiäs kitchens.

  • - Recipes from Italy's Bars and Hidden Laneways
    av Paula Bacchia
    346,-

    This is not just another Italian cookbook filled with pizza and pasta recipes.

  • av Deborah Kaloper
    200,-

    50 healthy sweet and savoury brunch recipes to brighten your morning.

  •  
    196,-

    Dress up your favourite it-boy with this press-and-play paper doll book. Style Mr Styles in some of his most iconic fits, from the red carpet to the stage and beyond. Featuring a pop-out Harry ready to be fitted with 12 of his most headline-worthy looks. Perhaps the head-to-toe pink glam rock Gucci ensemble he wore at Coachella, the iconic brown geometric suit with matching handbag from the Brit Awards, or maybe the unforgettable Swarovski-encrusted rainbow harlequin jumpsuit from Egonlab he wore to the Grammys. This paper doll book is perfect for any Harry Styles fan who loves fashion and wants to get creative. You can use it to create your own Harry-inspired outfits, or just have fun playing dress-up with one of the most stylish men in Hollywood.

  • av Janneke Philippi
    296,-

  • - 50 reasons why Lizzo is perfection
    av Billie Oliver
    146,-

    To many, it seemed as though Lizzo shot to fame overnight. But long-time fans, like author Billie Oliver, know this is hardly the case. Lizzös story is one of tireless persistence, in an industry and media landscape where she was often made to feel like she didn¿t belong. Well, you better believe that never stopped Lizzo.Lizzobangers, her debut album, dropped in 2014 and piqued the interest of the American music industry. There were murmurs, and some collaborations (*cough* Prince *cough*). But it was from 2016 onwards, as Lizzös hilarious online presence grew in step with her status as a body positivity and self-love advocate, that her ascent to global stardom began.All the while, Lizzo maintained her brand of I-don¿t-give-a-f**k sincerity that many of us now aspire to. Or at least enjoy watching. How many other artists can claim to have twerked on stages around the world while playing classical flute?This book offers 50 pieces of Lizzös story as a tribute to an icon who truly shines (and lets us all shine too).

  • - A simple guide to creating your own
    av Nina Lausecker
    196,-

    Making thirst-quenchingly healthy kombucha, kefir, and natural sparkling sodas at home is easier than you probably think--this book breaks the process down step-by-step.This simple and stunningly photographed book explains the basics of brewing your own kombucha, kefir, and natural soda--right from your very own home. Truly, this book couldn''t arrive in your life at a better time. At this crucial moment of consumer awareness, many of us are starting to make better and more informed choices about what we eat and drink--and we''re given plenty more choice than in the years gone by. The drinks-cooler section in all supermarkets and corner stores is now laden with healthier options which challenge the classic selection of commercialized, sugar-filled sodas of our youth.Today you''ll find anywhere a whole range of naturally low-sugar, fermented alternatives such as kombucha, switchel, and kefir--all healthy, gut-friendly drink options. These thirst-quenchers might seem too complicated to consider making yourself--but in fact, fermented drinks are much easier to create at home than you might think. That''s the thing about fermentation... You just bottle it up and wait.This book contains forty easy-to-create drinks that will not just save you money, but will make you feel great too! Recipes in the book include kefir, kombucha, grapefruit soda, cider, switchel, and mead. You''ll be a (mocktail) mixologist in no time!

  • - Cult recipes from the streets that make the city
    av Sarin Rojanametin
    346,-

    This beautiful book features 70 recipes of dishes that define Bangkok, so you can capture the city's magic in your own home. Bangkok is any explorer's dream and a food-lover's paradise. Of course, you'll find the best green curry and pad Thai of your life in this dynamic city. But Bangkok holds infinite secrets for anyone truly passionate about food. Bangkok Local follows one culinary day, with sections marked for Early, Mid and Late. It's the second in our Local series, which unites intimate food knowledge with stunning gonzo-photography.

  • av Sabrina Fauda-Rôle
    140,-

    The ultimate book of mochi. Learn how to perfect the beloved Asian dessert at home with Mochi. This delicious, colourful book features 22 mochi recipes, from chocolate, passionfruit and sesame to lemon myrtle, matcha-coconut and red bean paste. With a comprehensive, step-by-step guide to making and shaping your own pillowy-soft mochi dough, easy-to-follow recipes for all the fillings imaginable, plus all the basics, this book will leave you never wanting store-bought mochi again!

  • av Janine Marsh
    200,-

    What does it mean to be French? Is it pausing to enjoy a glass of good wine or a spread of cheese? A flâneur down laneways steeped in history? Knowing just how to dress so you always look effortlessly chic? This book is a celebration of the French lifestyle ¿ an education in drinking to savour the moment, travelling indulgently, and cherishing food and culture. A lesson in the joy of taking things slowly. We may not all live in France, but anyone can learn how to be un petit plus français with this guide by Janine Marsh.

  • av Zacchary Bird
    356,-

    For any vegans struggling to veganize their favorite savory treats, sweets or desserts, Zacchary Bird is here to take you on a cooking experience like no other. More than just a cookbook, The Vegan Baker is packed with over 100 recipes for all our baked favorites, made vegan. Whip up cherry pies, chocolate chip cookies, or chocolate cakes without butter, eggs, milk, cheese, and honey. Learn how to make croissants ¿ yes croissants! ¿ from scratch, with step-by-step photos that show you how to laminate your own pastry. Bake fresh brioche, Japanese shokupan, and other usually dairy-laden breads, or make your own sourdough starter that yoüll love so much yoüll want to keep it by your side (or at least in your fridge) forever. If yoüre feeling adventurous, learn how to make profiteroles, millefeuille, cannoli and even a croquembouche. Or if savory snacks are more your jam, Zac has recipes for sausage rolls, cornbread, meat-filled pies, scones and more. Each recipe is explained with Zac¿s signature humor and easy-to-follow instructions. Veganism isn¿t about missing out ¿ it¿s about getting creative, and with Zacchary¿s ingenuity, baked goods are no longer forbidden.

  • av Jerry Mai
    296,-

    From dawn to dusk, enjoy Vietnamese cuisine at its best.

  • av Alexander Gershberg
    339,-

    Plant-based cooking that makes the most of your pantry with recipes that celebrate flavour and ingredients that nourish.

  • av Elouise Anders
    200,-

    Cocktail Botanica is a celebration of all things floral, herbaceous, fruity and boozy.

  • av Smith Street Books
    146,-

    This book is here to give us all the side eye, showcasing our friends from the animal kingdom at their very sassiest.

  • - Happy, healthy & speedy meals to make in minutes
    av Alexander Hart
    196,-

    Get your plant-based lunch organized in record time with this foolproof cookbook.Sometimes it seems like too much of a chore to get our lunch prepped for the day ahead, especially when we''re committed to (or experimenting with) a plant-based diet We can often run out of inspiration too, meaning we end up with the same dull lunch every day - a drudgery which makes healthy eating much harder than it should be. The 5-Minute Vegan Lunchbox aims to make prepping your lunch each day a breeze - ensuring your days are deliciously healthy and completely vegan, too. The 52 recipes cover a range of diverse salads, utilizing the power of grains, beans, veggies and more. There''s also advice throughout on how to make bulk lunches for your week, if that''s your style, and how you might be able to overhaul last night''s leftovers into a great midday meal.

  • av Smith Street Books
    146,-

    As its name subtly suggests, this book features 80 pictures of excessively cute animals. That's Literally it. Among other gems, you can expect some cats flaunting some fabulous wigs, sloths dangling casually, otters holding hands (an actual thing that occurs in nature) and piglets wearing little rainboots for some adorable reason. Beyond a shadow of a doubt, this book is a landmark moment in the history of photojournalism. While turning these puppy-peppered pages, your mood will Literally become one of delight and tenderness. And therein lies the powerful magic of pictures of cute animals. Just simply peering into those big eyes carries with it all the gravitas of a David Attenborough nature documentary, but without having to actually watch a documentary. The resilience of the animal kingdom is endlessly inspiring. Cast your mind to this iconic image: a kitten dangling from a tree branch, while sagely encouraging us humans to just "hang in there.” And hang in there we did - in order to own this book. This is Literally exactly what our turbulent world needs right now. With its unique meow factor, this is the book that you deserve after a ruff day at work. (It should be said that, mercifully, no animal puns are included in this book.)

  • - Restorative recipes to ease your pain
    av Jack Campbell
    250,-

    Glorious carbs are not the hero any of us want on a Saturday morning--it''s the hero we need. Delete your deliver apps and start cooking your own hangover food.Here you''ll find fifty restorative recipes for loaded fries, bacon burgers, luscious ramen, spicy tacos, mini pizzas and buffalo wings. Because, just like death and taxes, hangovers are simply one of life''s certainties. Infinite hangover "cures" exist, including raw egg, sports drinks and even rubbing lemon in your armpits. Some heretics suggest simply avoiding alcohol altogether. There is only one known relief from a chronic hangover: food.This beautifully photographed cookbook showcases the very guiltiest of pleasures. A decadent mac and cheese might not make your headache disappear (that''s why Tylenol was invented), but it will certainly aide a tender state of mind and empower you to face the outside world. But who even needs the outside world when you can just make your own bacon hash? Or jalapeno poppers? Or chorizo tacos?Or maybe you''re someone who prefers to keep it classy when hungover (as atonement for the prior night''s sin, no doubt). In which case there''s hasslefree recipes for potato and rosemary pizza, fettuccini carbonara, and pizza-stuffed roast potatoes (pure class). Then for the sweet-of-tooth: salted chocolate brownies and cream-cheese stuffed honey cookies.The best thing about all recipes from this cookbook is that, because they''re administered for medicinal purposes, the calories really don''t matter. Right?

  •  
    196,-

    Dress up Taylor in her most iconic fits with this illustrated press-out paper doll book. Featuring 12 show-stopping looks - from the "Love Story" music video to the Eras Tour bodysuits - Dress Up Taylor takes you through the very best of Tay-Tay's fashion moments. With beautifully illustrated, press-out outfits and a sturdy Taylor mannequin, this paper doll book is the ultimate collector's item for Swifties and fashionistas alike.

  • av Jeanne Batiste
    340,-

    >Immerse yourself in the kaleidoscope of colours, shapes, and emotions as each page unveils the timeless allure of flowers through the eyes of artistic and scientific visionaries. This anthology celebrates the universal language of blossoms that has inspired and captivated the human spirit throughout history. Biblioflora is a visual feast that not only showcases the incredible diversity of flora but also pays homage to the enduring power of art to evoke joy, contemplation and wonder. Let this enchanting volume adorn your living space and transport you to a world where petals tell stories and beauty transcends time.

  • av Tom Rasmussen
    320,-

    A beautifully illustrated celebration of the life and work of fashion visionary Alexander McQueen.Alexander McQueen's creative vision stunned and shocked the fashion world for over 15 years, with his avant-garde theatricality leading many to call him the enfant terrible of British fashion. He created fashion moments which have not faded from memory, like David Bowie's Union Jack coat from 1996, Sarah Jessica Parker's tartan Met Gala dress from 2006, and Lady Gaga's alien armadillo shoes in the Bad Romance video clip in 2009. But before he was Alexander McQueen, he was Lee Alexander McQueen, the boy from London who dreamed of becoming a fashion designer. He worked his way up from making suits on Savile Row to starting his own fashion label and becoming one of the youngest designers ever to win an award for British Womenswear Designer of the Year. This book is a celebration of the life, brand and 36 ground-breaking collections created by Lee.

  • av Paola Bacchia
    350,-

  • av Toby Fehily
    196,-

    Embark on an artistic odyssey with this visual journey through time, culture and masterpieces.>Search for the beauty of Botticelli's Birth of Venus, the tranquillity of Hokusai's Great Wave, and the vibrant landscapes of Monet's Water Lilies. Accompanied by fascinating facts, this immersive journey through art history is a perfect blend of education and entertainment. Sharpen your observation skills and discover the magic within each masterpiece!

  • av Avery Hayes
    146,-

    Only a millennial could answer these quizzes correctly. Find out if you're a millennial with this book that will separate the avocado lovers from the baby boomers. You may have been born between 1981 and 1996, but what is Daria's last name? What messenger chatbot could become your bestie on AOL and MSN? What was the MTV show to watch music videos on? Which audio player let you listen to a single minute of a song? And just how many candy canes did Glenn Coco get?From world events to fashion and the rise of social media, this trivia book has 450+ questions that will determine if you even go here. Dust off your Von Dutch hat, chuck on Gilmore Girls, and get ready for the hardest test since you had to decide if you were team Backstreet Boys or NSYNC.

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