Böcker utgivna av Springer Nature Switzerland AG

This authored dictionary presents a unique glossary of paleontological terms, taxa, localities, and concepts, with focus on the most significant orders, genera, and species in terms of historical turning points such as mass extinctions.

This second edition of the International Handbook of Career Guidance presents the outcomes of an international collaborative project. It is intended as a catalyst for reform and was designed to support the development of career guidance in the years to come. In the course of three years, we editors had the privilege to work with over 70 colleagues throughout the world to produce this Handbook. Gathering a collection of papers reflecting diverse aspects of career guidance, it provides an overview of the career and vocational guidance domain for an international readership, while also offering an essential reference guide for researchers and professionals in the expanding field of career development.Accordingly, the Handbook includes coverage of the background and history of guidance, as well as highly topical issues concerning the psychology of working, career as calling, constructivism and careers in the modern world of work. Policy issues relating to the provision of career services, as well as professional issues in connection with career education, career counselling, career assessment, program evaluation and research methodologies are also addressed.

Food processing is expected to affect content, activity and bioavailability of nutrients; the health-promoting capacity of food products depends on their processing history. Traditional technologies, such as the use of antimicrobials and thermal processing, are efficient in increasing nutritional value to an extent, though they may not be effective at addressing food safety, particularly when it comes to maintaining the food's molecular structure. Modern food processing plants improve the quality of life for people with allergies, diabetics, and others who cannot consume some common food elements. Food processing can also add extra nutrients, such as vitamins. Processed foods are often less susceptible to early spoilage than fresh foods and are better suited for long-distance transportation from the sourceto the consumer. However, food processing can also decrease the nutritional value of foods and introduce hazards not encountered with naturally occurring products. Processed foods often include food additives, such as flavourings and texture-enhancing agents, which may have little or no nutritive value, and may in fact be unhealthy.This book deals with the subject of food processing in a unique way, providing an overview not only of current techniques in food processing and preservation (i.e., dairy, meat, cereal, vegetables, fruits and juice processing, etc.) but also the health and safety aspects: food technologies that improve nutritional quality of foods, functional foods, and nanotechnology in the food and agriculture industry. The text also looks into the future bydefining current bottlenecks and future research goals. This work will serve as a ready reference for the subject matter to students and researchers alike.

This book addresses topics and issues of high relevance to the widely shared desire to promote inclusive growth, sustainability, and innovation within a context of global governance. It is based on the XXXth Villa Mondragone International Economic Seminar, where leading experts met to discuss the latest research and thinking on different aspects of globalization, trade, inequalities, growth imbalances, green technologies, the labor market, and financial systems. The aim is to stimulate new responses and possible solutions to a variety of well-recognized problems, including low growth in real wages, stagnating productivity, and growing disparities in income. Some of these problems are especially evident in Europe, where austerity policies have failed to deliver adequate growth and investment. However, while a number of the contributions focus on aspects of particular importance to Europe, others look further afield, for example to the scope for innovation in Africa and to experienceswith quantitative easing in Japan. The book will be of wide interest to academics, researchers, policy makers, and practitioners.

Bioinformatics is an integrative field of computer science, genetics, genomics, proteomics, and statistics, which has undoubtedly revolutionized the study of biology and medicine in past decades. It mainly assists in modeling, predicting and interpreting large multidimensional biological data by utilizing advanced computational methods. Despite its enormous potential, bioinformatics is not widely integrated into the academic curriculum as most life science students and researchers are still not equipped with the necessary knowledge to take advantage of this powerful tool. Hence, the primary purpose of our book is to supplement this unmet need by providing an easily accessible platform for students and researchers starting their career in life sciences. This book aims to avoid sophisticated computational algorithms and programming. Instead, it focuses on simple DIY analysis and interpretation of biological data with personal computers. Our belief is that once the beginners acquirethese basic skillsets, they will be able to handle most of the bioinformatics tools for their research work and to better understand their experimental outcomes.Our second title of this volume set In Silico Life Sciences: Medicine provides hands-on experience in analyzing high throughput molecular data for the diagnosis, prognosis, and treatment of monogenic or polygenic human diseases. The key concepts in this volume include risk factor assessment, genetic tests and result interpretation, personalized medicine, and drug discovery. This volume is expected to train readers in both single and multi-dimensional biological analysis using open data sets, and provides a unique learning experience through clinical scenarios and case studies.

This book was inspired by the inaugural National Roundtable on Environmental and Sustainability Education in Canadian Faculties of Education (Roundtable 2016), which took place June 14-16, 2016, at Trent University in Peterborough, Ontario. Roundtable 2016 brought together over seventy participants from across Canada, including educators, researchers, policy-makers, consultants, and community organizations. Over the course of three days, participants took part in keynote addresses, research colloquia, networking socials, and collaborative inquiry activities focused on Environmental Sustainability Education in Teacher Education (ESE-TE). Roundtable 2016 resulted in the publication of a National Action Plan containing action-oriented recommendations for enhancing ESE-TE, and a position statement titled ¿The Otonabee Declaration,¿ where delegates articulated their views regarding environmental degradation, the critical need for enhancing ESE-TE, and, the role educators, children,youth, educational institutions, policy makers, and Indigenous communities play in enhancing ESE-TE in Canada. This volume concludes with a discussion placing current Canadian ESE-TE theory and practice within an international context.

This book examines the development of innovative modern methodologies towards augmenting conventional plant breeding, in individual crops, for the production of new crop varieties under the increasingly limiting environmental and cultivation factors to achieve sustainable agricultural production, enhanced food security, in addition to providing raw materials for innovative industrial products and pharmaceuticals. This is Vol 6, subtitled Industrial and Food Crops, which consists of two parts. Included in Part I are 11 industrial plant species utilized as sources of raw materials for the production of industrial products including pulp and wood crops (acacia), fiber (cotton, jute and ramie), rubber (guayule and rubber tree), oil (jojoba and flax), biofuels and pharmaceutical  (agave) and sugar source (sugarcane). Part II covers 7 food plants selected for their utilization in food industries for the production of chocolate (cacao), cooking oil (oil palm, safflower, sesame and sunflower) and natural flavors and aroma (saffron and vanilla). This volume is contributed by 60 internationally reputable scientists from 14 countries. Each chapter comprehensively reviews the modern literature on the subject and reflects the authors own experience. 

This book brings together a group of top scholars on ethics and moral neuroeducation to cover the specific field of moral learning.

Chapter 1. Introduction: Knowledge, Actionable Practices, and Urgency.- Part 1 Broad Conceptual Issues.- Chapter 2. The Value of Integrated Pediatric Behavioral Health Care.- Chapter 3. Diversity Issues in Pediatric Behavioral Health Care.- Chapter 4. Ethical Issues Applying CBT in Pediatric Medical Settings.- Chapter 5. Emotional Regulation and Pediatric Behavioral Health Problems.- Chapter 6. Motivational Interviewing.- Chapter 7. Cognitive Behavioral Therapy with Youth: Essential Foundations and Elementary Practices.- Chapter 8. Necessary Adaptations to CBT with Pediatric Patients.- Chapter 9. DBT for Multi-Problem Adolescents.- Chapter 10. DBT Adaptations with Pediatric Patients.- Chapter 11. Pharmacological Interventions.- Part II Working with Specific Populations.- Chapter 12. CBT in Primary Care.- Chapter 13. Cognitive Behavioral Therapy in Pediatric Patients with Chronic Widespread Musculoskeletal Pain.- Chapter 14. Cognitive Behavioral Therapy for Functional Abdominal Pain Disorders.- Chapter 15. Cognitive Behavioral Therapy for Enuresis.- Chapter 16. Cognitive Behavioral Therapy for Encopresis.- Chapter 17. Cognitive Behavioral Therapy for Chronic Headache Disorders in Children and Adolescents.- Chapter 18. Cognitive Behavioral Treatment for Pediatric Sleep Difficulties.- Chapter 19. Cognitive Behavioral Therapy for Pediatric Epilepsy and Psychogenic Non-Epileptic Seizures.- Chapter 20. Cognitive Behavioral Therapy in Pediatric Oncology: Flexible Applications of Core Principles.- Chapter 21. Cognitive Behavioral Therapy for Young Patients Diagnosed with Diabetes.- Chapter 22. Cognitive Behavioral Therapy for Youth with Asthma: Anxiety as an Example.- Chapter 23. Cognitive Behavioral Therapy for Pediatric Obesity.- Chapter 24. Working with Transgender and Gender Expansive Youth.- Chapter 25. Non-Compliance and Non-Adherence.- Part III Special Topics.- 26. Training Issues in Pediatric Psychology.- Chapter 27. Financial Issues.- Chapter 28. Conclusion: What Have We Learned and Where Do We Go From Here?

The book focuses on original approaches intended to support the development of biologically inspired cognitive architectures. It bridges together different disciplines, including artificial intelligence, linguistics, neuro- and social sciences, psychology and philosophy of mind, among others. The chapters are based on contributions presented at the 12th Annual Meeting of the BICA Society (BICA 2021), which consisted of two parallel virtual events:  Information in Biologically Inspired Cognitive Architectures based Systems, held during the 2021 Summit of the International Society for the Study of Information, on September 12-19, 2021, from Vienna, Austria, and the 2021 International Workshop on Biologically Inspired Cognitive Architectures, held during the 21st ACM International Conference on Intelligent Virtual Agents, on September 14-17, 2021, from the Fukuchiyama City, Kyoto, Japan. The book discusses emerging methods, theories and ideas towards the realization of general-purpose humanlike artificial intelligence or fostering a better understanding of the ways the human mind works. It provides engineers, mathematicians, psychologists, computer scientists and other experts with a timely snapshot of recent research and a source of inspiration for future developments in the broadly intended areas of artificial intelligence and biological inspiration.

This book explores the intersections of sexualized, gendered, and racialized traumas in five US novels about father-daughter incest from the 1990s.

We describe in this book, recent developments on fuzzy logic, neural networks and optimization algorithms, as well as their hybrid combinations, and their application in areas such as, intelligent control and robotics, pattern recognition, medical diagnosis, time series prediction and optimization of complex problems.