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  • av Lesley Ward
    197

  • av Andrea Chesman
    267

  • av Donna Smallin
    151

  • av Alison Crowe
    187

  • av Donna Smallin
    151

  • av Judith Durant
    261

  • av Deborah L Balmuth
    141

  • av Carl Heldmann
    197

    Simple language with no technical jargon. (The New York Times) This excellent book offers the average person a way to say 25% of the high cost of a new house. Recommended. (Library Journal) For those who are considering building a home (or addition) this book is a must! (American Homeowners Foundation) If you can balance a checkbook, read, and deal with people in a fair manner, you can build your own house or addition. You don't need any technical knowledge or building skills - in fact, you'll never pick up a hammer. With veteran contractor Carl Heldmann as a guide, you'll learn that you can get exactly the house you want, done the way you want it, for less. In this completely revised and updated fourth edition of his classic how-to book (more than 185,000 copies in print), Heldmann gives an overview of all the steps of building and includes a glossary of building and business terms and sample contracts. He tells how to: Select land Secure financing Develop house plans Establish schedules Identify cost-saving options Select subcontractors Negotiate contracts Buy materials and supplies Estimate building costs

  • av Jessica Jahiel
    261

    "How can I improve when I only have time to ride once or twice a week?" Every rider longs for more time in the saddle -- more time to improve various riding skills, work through common fears and obstacles, and really enjoy that special horse/rider companionship. Enhance your riding experience with easygoing encouragement from clinician and author Jessica Jahiel. Drawing on real-life riders' questions, she addresses a full range of common concerns, from mounting up to competing with confidence. Not only will you find questions and answers that match your immediate concerns, but you're sure to identify with many more situations you haven't even thought of yet!

  • av Francesca Denhartog
    211

  • av Cindy A Littlefield
    141

  • av Judy Burris
    183,99

  • av Editors of Storey Publishing
    141

  • av Cynthia McFarland
    281

    Start Your Foal Off on the Right Hoof Correct handling, health care, and training during the first year establish a strong foundation for the rest of a horse's life. This up-close, photographic guide leads you through the process of raising a foal from birth to weaning, including what critical developmental signs to look for and how to perform key procedures at each stage. With this advice you can produce a healthy, well-adjusted foal.

  • av Jennifer O Bryant
    481

  • av Alan D. Eames
    131

    From its origins among early civilizations to a hallowed place in the history of mankind, the art, the history, the culture, and the mystery of fermented beverages is the subject of historical fact, mythological speculation, and philosophical inquiry.

  • av Joseph Choiniere
    187

    This title features detailed profiles of 30 common North American birds, featuring family information, silhouette, habitat, call, size, and general description. Illustrations & photos. High school & older.

  • av Rhonda Massingham Hart
    197

  • av Andrew Gianino
    327

  • av Diana Rosen
    87

  • av Michelle Gillett
    87

  • av Barbara Robertson
    211

    Boys and girls love woodworking projects! But most kids (and most parents) lack woodworking skills. That's where Kids' Building Workshop steps in. Craig Robertson, a master carpenter and renowned designer and builder of furniture, and Barbara Robertson, an art educator who specializes in teaching children, have developed an inspired method for teaching kids and their parents the basics of woodworking. In this lively, fully photographed and illustrated book, the Robertsons present fun projects that teach essential woodworking skills. For example, the Spider-Web String Art project teaches kids how to wield a hammer, and the Drilled Name Plaque project teaches kids the safe and proper way to use a drill. Building on these basic skills, the book moves on to intermediate-level projects. Kids learn how to make a sawhorse, a tool box, a step stool--all things that every carpenter must have to build bigger and more elaborate projects. Finally, the kids are ready to take on seriously hip projects: a cricket cage, a book house, a dollhouse (and dollhouse furniture!), a lemonade stand, and a kids' play table. The Kids' Building Workshop is a great primer that passes the hammer to a new generation of woodworking kids (and their parents).

  • av Olwen Woodier
    151

    How do you like your juicy fruits? Baked in cobbler and crisps? As a refreshing sorbet or topping for your ice cream? Whipped into frothy, frosty shakes? Chopped in a tangy salsa, chutney, or relish? You'll find dozens of recipes that capture the exceptional flavors of peaches, plums, apricots, and nectarines in traditional pies, muffins, and tarts as well as simple savory dishes that highlight these luscious fruits. Celebrate the harvest and experience the tastes of summer all year long with more than 150 recipes for everything from peach pies to Rosemary-Marinated Roast Chicken with Fruit Stuffing.Peaches and Other Juicy Fruits includes an exhaustive fruit-variety guide as well as nutritional information and practical advice on everything from picking to peeling.

  • av John Manikowski
    197

    150 Succulent Ways to Cook Anything That Swims -- At Home or StreamsideWant to learn the subtlest way to smoke tuna? Or the perfect way to grill bluefish? Or the tastiest marinade for your fresh catch? Master chef and fisherman John Manikowski serves up 150 freshwater and saltwater fish recipes that will make your taste buds sing.Besides great recipes, John teaches foolproof methods for smoking fish on your backyard grill or in smokers you can build, at home or in the wild. He even shares the secret of his delicious "soft smoke" method.The book is illustrated with John's own fish drawings and includes tales of his fishing adventures, too.Wild cuisine for backyard and back-country gourmets:Striped Bass with Cattail Shoots and MorelsGrilled Butterflied TroutGrilled Smallmouth Bass Wrapped in Corn HusksSmoked Yellow Perch in Grapefruit MarinadeBluefish Grill Smoked over FennelGrilled Lobster with Tomato Tarragon Chive ButterSaffron Fish Stew with Aioli

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