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  • av Jeff Lammers
    257

    Provides resources for beginners and experienced paper airplane fliers alike with a total of 20 models and 112 flyers, ready to pull out and fold. This book features a text section with photos and information on aerodynamics, competitions, and designing your own high-performing models.

  • av Helen Hiebert
    261

    Written by a paper making expert, this work contains illustrated instructions to blend and shape a variety of organic papers from such common plants as hosta, milkweed, and thistledown, as well as the more unusual pineapple, yucca, and seaweed. It also covers embellishing techniques such as adding flower petals, creating collages, and dyeing.

  • av Steve Stockman
    241

    Describes the language of video. This title shows how to think like a director, regardless of equipment (amateurs think about the camera, and pros think about communication). It explains the rules developed over a century of movie-making - which work just as well when shooting a two-year-old's birthday party.

  • av Editors of Nikoli Publishing
    151

    With 320 puzzles, from easy to very difficult, these handmade--not computer-generated--puzzles come with sample games, tips, and an insider's tutorial to help every newbie get up to speed and to strengthen the abilities of the most experienced player.

  • av Christi Johnson
    357

    From an acclaimed embroidery designer and bestselling author of Mystical Stitches, an accessible how-to guide full of original stitch designs that will inspire readers to pick up a needle and thread. Written for all levels of stitchers, The Art of Embroidery Design teaches the value of establishing a creative practice, with hands-on sketching and stitching exercises to help anyone build confidence in their design skills. Author Christi Johnson provides a workshop experience for readers looking to start from scratch. She breaks the design process down into approachable steps, including: -developing a vision -choosing a color palette -using variations in line weight to create dimensionality -achieving a range of textural effects. Dozens of colorful photos of the author's own work are accompanied by historical examples from artisans in Mexico, India, Peru, China, Nigeria, and more, as well as profiles of some of the most inventive contemporary embroidery artists–it's a complete workshop in a book.

  • av John Burns
    521

    An unforgettable journey to breathtaking destinations around the world. Venture beyond the familiar with Kinfolk Journeys, a celebration of inspiring and sustainable ways to travel slower and see the world anew. Take a subterranean tour of Tashkent, join a local mailman on his delivery route through rural New Zealand or sail the high seas en route to Antarctica--these stories will transform the way you travel, no matter the locale or distance. Kinfolk Journeys is filled with ideas for day trips, weekend breaks and grander adventures that center around slower modes of transport--road, rail, sea and trail--and encourage us to be our own guides along the way. Featuring lush photography, practical advice and thoughtful reflections on responsible travel, the eighteen stories in this collection take us to some of the world's most extraordinary landscapes, from Namibia's daring and desolate coastline to the most remote reaches of Australia. Guided by the belief that travel is as much a state of mind as an action or itinerary, Kinfolk Journeys is about exploring our world in a way that not only fosters thoughtful perspectives on the places we visit but also deepens our relationship with home once the journey is over."--

  • av Noah Rinsky
    261

    From the vital social media account @oldjewishmen comes a hilarious and irresistible guide and perfect gift for every OJM and the people who put up with himHere is a humorous, surprisingly stylish, and crotchety celebration of a most fascinating group of fellas: Old Jewish Men. In this essential guide, readers learn how to eat, dress, get around town, and schmooze like a seasoned OJM. Ever wonder why Old Jewish Men eat so much cottage cheese and melon? If Larry David and Bernie Sanders have the same barber? Who is the next great up-and-coming OJM? (NOTE: You don't need to be old, Jewish, or a man-it's a lifestyle.) Plus, there's helpful jargon, detailed deli and coffee shop rundowns, and the ten OJM archetypes, from New York Schlubs to Tough Guys to Grumpy Intellectuals. A perfect gift for any Jewish dad/granddad/uncle/brother or anybody who likes a healthy shmear of classic Jewish humor, the book is full of hilarious full-color illustrations and chapters including: How to Exist in This Fakakta World; The Art of the Schmooze; How to Live Forever; and King of the Temple.

  • av Nancy Linde
    261

    "Achieving and maintaining a higher level of mental fitness every day can be surprisingly fun-and to your brain, it's healthy exercise. In this next exciting entry in her bestselling games series (including 399 Games, Puzzle & Trivia Challenges Designed to Keep Your Brain Young with 547,000 in print), Nancy Linde offers a brand-new collection of puzzles, trivia challenges, brainteasers, and word games that are not only great fun to do but are specifically designed to give your brain the kind of workout that stimulates neurogenesis, the process that allows the brain to grow new cells. With each daily puzzle, cross-train your brain by targeting one of 6 key cognitive functions: Long-term memory, working memory, executive functioning, attention to detail, multitasking, and processing speed. And 75 Brain Boosters-a brand-new feature in this book-will build on the original puzzle and take your brain in a new direction"--

  • av Marti Buckley
    326

    For the first time ever, the recipes for pintxos—the small savory and sweet dishes found in bars in Basque Country—are gathered to present the definitive bible on this significant food of Basque culture, along with the history and people who created them, written by award-winning author Marti Buckley. Nestled in the nine square blocks of Old Town in San Sebastian, Spain, is a culinary tradition unlike any other in the world: the pintxo. Ranging from a simple anchovy-and-pepper toothpick skewer to a decadent layered cheese, quince, and walnut spread on toast, pintxos are impressive, well thought-out dishes, distilling ingredient know-how and creative cooking techniques into one or a few bites. Bar owners take pride in their pintxo recipes, which are often closely protected and passed down through generations. In the first authoritative book on this subject, author and Basque transplant Marti Buckley defines what makes a pintxo, traces its history back several decades, and shares the recipes so home cooks can authentically recreate these tiny morsels in their own kitchens. Through 100 recipes, bar profiles, histories, and vivid photographs, The Book of Pintxos unlocks a window into this dynamic Basque food culture for curious eaters everywhere.

  • av Gracielinda Poulson
    341

    "With over 30,000 heirloom rose bushes, Grace Rose Farm is the rose destination, whether you're a florist looking for that just-so hue of rose for a high-end wedding, a customer who wants to find a one-of-a-kind bouquet to ship to their mom, one of Poulson's 25,000 newsletter subscribers looking for tips on growing their own roses, or among the nearly 200,000 followers who swoon over her images on Instagram. The farm, based in Santa Ynez, California, works with breeders from around the world to bring new rosebushes to American gardeners, and harvests their own spectacular roses for weddings, events, and local flower lovers. They've also grown a nationwide online business that delivers roses to customers around the country. In this book, Poulson shares her incredible breadth of wisdom in a comprehensive guide to growing roses specifically to use as cut flowers. It includes detailed information on 100 of the best varieties in every possible hue--ones that can thrive in the home garden and bring gardeners magnificent blooms year after year. She also offers instructions for planting, year-round care, and harvesting, whether you're growing roses in the ground, in raised beds, or in containers, and in every climate zone; plus styling and arranging tips, including bouquets in simple pitchers and urns as well as more elaborate tablescapes and floral arches"--

  • av Kate T. Parker
    267

    "FORCE OF NATURE celebrates the voices of girls and women through photographic portraits and quotes"--

  • av Jacqueline van der Kloet
    387

    Growing Bulbs in the Natural Garden provides inspiration and insights gained from van der Kloet's career, using nature as a model.

  • av Christopher Woods
    507

    "An exploration of the botany, geology, anthropology, and more of 50 UNESCO Natural Heritage Sites"--

  • av Ross Gay
    311

    "A collection of essays in which the author discusses the small and large things that delight him"--

  • av Kristina McGrath
    247

    "The Knitting Pattern Writing Handbook sets new standards for clear, accurate pattern writing, walking aspiring and experienced designers alike through each must-have component of a thorough, well-written pattern, including how to devise and present gauge, charts, and sizing information that is correct and easy-to-follow"--

  • av Tenaya Darlington
    357

    "Cheese expert and writer Tenaya Darlington (aka Madame Fromage) offers a complete-and completely fun-illustrated education in all things cheese: how it's made, how to serve and pair it, how to talk cheese like a pro, the 25 must-try cheeses for your bucket list, and much more. In Madame Fromage's Adventures in Cheese, cheese expert and writer Tenaya Darlington (aka Madame Fromage) guides us through the fascinating and often confusing world of cheeses in a compulsively readable, comprehensive illustrated primer-one that has a sense of humor, and that knows its stuff but feels not at all stuffy. Voice-y, approachable, and fun, the book offers an engaging, lighthearted education in all things cheese. Part 1 (Discover) covers the basics, from "Madame Fromage's Template for a Great Cheese Board" to "All About Milk." Part 2 (Explore) is packed with cheese board "itineraries" that focus on a particular style or family, emphasizing taste and texture rather than provenance (think "stinky" or "fresh" cheeses rather than "from the Loire Valley"). Madame Fromage offers an overview of the style family and how it's made, seasonal information, buying tips, maker profiles, surprising pairing suggestions, and much more. Part 3 (Entertain) has shopping, sharing, and serving tips for the eager gatherer and dinner-party thrower, as well as how to taste cheese like a pro (that is, using the "Yoga Breath of Cheese" technique). Finally, in Part 4 (Keep Learning), we're given an atlas of all things lactic: festivals, reading lists, classes, knives and tools, and even "Twenty Wild Cheeses to Explore Around the World." Rounded out with a Dairy Dossier--an at-a-glance reference to the hundreds of cheeses mentioned throughout"--

  • av Brian Abrams
    261

    ""You Talkin' to Me?" is a fun, fascinating, and exhaustively reported look at all the iconic Hollywood movie quotes we know and love, from Casablanca to Dirty Harry and The Godfather to Mean Girls. Drawing on interviews, archival sleuthing, and behind-the-scenes details, the book examines the origins and deeper meanings of hundreds of film lines: how they've impacted, shaped, and reverberated through the culture, defined eras in Hollywood, and become cemented in the modern lexicon. Packed with film stills, sidebars, lists, and other fun detours throughout movie history, the book covers all genres and a diverse range of directors, writers, and audiences"--

  • av Neil Lucas
    507

    Grasses for Gardens and Landscapes is an enlightening book written by the renowned author, Neil Lucas. Published in 2023 by Workman Publishing, this book delves into the world of garden and landscape grasses. The author's deep knowledge and understanding of the subject are evident in the way he meticulously details the various types of grasses suitable for gardens and landscapes. This book is not just for professionals; it's an excellent resource for anyone interested in gardening. It offers a comprehensive guide to choosing, growing, and caring for grasses in various settings. The genre of this book falls under gardening and landscape design, making it a valuable addition to the library of any gardening enthusiast. With its publication in 2023, it provides the most up-to-date information and techniques in the field. Neil Lucas, with the support of Workman Publishing, has once again delivered a masterpiece that is sure to captivate its readers.

  • av Carlota Santos
    261

  • av Workman Publishing
    153,99

  • av Workman Publishing
    161

  • av Workman Publishing
    201

    From the editors of BRAIN QUEST: America’s #1 educational bestseller!   This BIG FAT NOTEBOOK makes all the stuff you learn in school “SINK IN” with key concepts mnemonic devices definitions timelines and doodles to help you get BETTER GRADES! Including: Experiments Matter, Chemical Reactions, and Solutions The Periodic Table Atoms Forces and Work Energy Electricity and Magnetism The Earth Minerals and Rocks Weather and Climate Cells Genetics Fossils The Solar System Ecology and Ecosystems Plants and Animals The Human Body

  • av Roland Miller
    501

    The stories behind NASA's 140 Space Shuttle program flights, as told through each mission's most exceptional image, curated by celebrated space photographer Roland Miller.

  • av Julia Skinner
    347

    Food historian and fermentation expert Julia Skinner takes a deep dive into the fascinating cultural history of fermented foods, examining how bread, coffee, tea, alcoholic drinks, vinegars, fermented vegetables, herbs, and spices were first introduced and their inextricable connection to the evolution of human health, food tastes and preservation techniques, and the development of community across many cultures and periods.

  • av Brian Capon
    281

    "This should be the cornerstone of every gardener's library." -Jeff Gillman, Director of the Botanical Gardens at the University of North Carolina What happens inside a seed after it is planted? How are plants structured? How do plants reproduce? The answers to these and other questions about complex plant processes can be found in the bestselling Botany for Gardeners. First published in 1990 with more than 260,000 copies sold, it has become the go-to introduction to botany for students and gardeners. Now in its fourth edition, Botany for Gardeners has been expanded and updated. It features a revised interior, with new photos and illustrations that clarify the concepts clearer than ever before. Additional updates address scientific advances, changes in nomenclature and taxonomy, and more. As before, Botany for Gardeners shares accessible information about how plants are organized, how they have adapted to nearly all environments on earth, their essential functions, and how they reproduce.

  • av Pipsticks®
    153,99

  • av Natasha Pickowicz
    447

    More Than Cake by Natasha Pickowicz is a delightful read that will undoubtedly captivate your attention. Published recently in 2023 by Workman Publishing, this book is a must-have for every book enthusiast. This book transcends the conventional genre boundaries, offering readers a unique blend of charm, wit, and depth. The author, Natasha Pickowicz, beautifully weaves a narrative that is both captivating and enlightening. More Than Cake is more than just a book; it's a journey into the heart of storytelling. Don't miss out on this incredible piece of literature. Get your copy today from Workman Publishing.

  • av Danielle Centoni
    241

    Inspired by the world’s embrace of Italy’s ever-popular bubbly and refreshing Aperol spritz, Just a Spritz is an expansive collection of 50 easy, low- or no-alcohol fizzy, flavorful cocktails perfect for imbibing any time of year.

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