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A Treatise of the Scurvy, in Three Parts

- Containing an Inquiry into the Nature, Causes, and Cure, of that Disease

Om A Treatise of the Scurvy, in Three Parts

First published in 1753, this important treatise seeks to provide a thorough account of the nature, causes and treatment of scurvy. James Lind (1716-94) provided the groundwork for later investigations, and his research lent support to the later practice of including the juice of citrus fruit in a sailor's diet.

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  • Språk:
  • Engelska
  • ISBN:
  • 9781108069984
  • Format:
  • Häftad
  • Sidor:
  • 478
  • Utgiven:
  • 17 April 2014
  • Mått:
  • 140x217x29 mm.
  • Vikt:
  • 6 g.
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Leveranstid: 2-4 veckor
Förväntad leverans: 31 Juli 2024

Beskrivning av A Treatise of the Scurvy, in Three Parts

First published in 1753, this important treatise seeks to provide a thorough account of the nature, causes and treatment of scurvy. James Lind (1716-94) provided the groundwork for later investigations, and his research lent support to the later practice of including the juice of citrus fruit in a sailor's diet.

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