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Advance Trends in Aquaculture Practices

Om Advance Trends in Aquaculture Practices

The book was prepared by compiling articles contributed by various experts from central fisheries institutes and state fisheries colleges. In this book, articles related to advanced methods being practiced in aquaculture were included. The edited book contains 15 number of Chapters covering, Coastal and Brackish water aquaculture, aquafarming systems in India, ornamental fish breeding, all male red tilapia production, culture and seed production of mud crab, shrimp, seabass, shrimps, polychaetes, groupers, pompano, micro algal production, cage culture, RAS, Bio-floc technology, Aquaponics and feed production. All these techniques are emphasizing advance cultures techniques in various aquatic animals. Each and every article is narrating elaborately about techniques involved in production of various fish and shellfishes. The chapters are written in simple language and easy to understand by the readers. The book will serve as a handbook not only for the fisheries and allied sciences students for their curriculum and competitive examinations but also for the aqua farmers who wish to venture into advanced aquaculture practices.

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  • Språk:
  • Engelska
  • ISBN:
  • 9789359191973
  • Format:
  • Inbunden
  • Sidor:
  • 246
  • Utgiven:
  • 1. april 2023
  • Mått:
  • 161x20x240 mm.
  • Vikt:
  • 719 g.
Leveranstid: 2-4 veckor
Förväntad leverans: 24. januari 2025
Förlängd ångerrätt till 31. januari 2025
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Beskrivning av Advance Trends in Aquaculture Practices

The book was prepared by compiling articles contributed by various experts from central fisheries institutes and state fisheries colleges. In this book, articles related to advanced methods being practiced in aquaculture were included. The edited book contains 15 number of Chapters covering, Coastal and Brackish water aquaculture, aquafarming systems in India, ornamental fish breeding, all male red tilapia production, culture and seed production of mud crab, shrimp, seabass, shrimps, polychaetes, groupers, pompano, micro algal production, cage culture, RAS, Bio-floc technology, Aquaponics and feed production. All these techniques are emphasizing advance cultures techniques in various aquatic animals. Each and every article is narrating elaborately about techniques involved in production of various fish and shellfishes. The chapters are written in simple language and easy to understand by the readers. The book will serve as a handbook not only for the fisheries and allied sciences students for their curriculum and competitive examinations but also for the aqua farmers who wish to venture into advanced aquaculture practices.

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