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Applications of Membrane Technology for Food Processing Industries

Om Applications of Membrane Technology for Food Processing Industries

This book focuses on membrane processing techniques employed in food processing industries, covering theory, operating principles, and functional applications. It also discusses feasibility study and comparative cost analysis of membrane processes for industrial food processing applications.

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  • Språk:
  • Engelska
  • ISBN:
  • 9780367226916
  • Format:
  • Inbunden
  • Sidor:
  • 260
  • Utgiven:
  • 15. oktober 2020
  • Mått:
  • 156x234x0 mm.
  • Vikt:
  • 526 g.
  Fri leverans
Leveranstid: 2-4 veckor
Förväntad leverans: 28. januari 2025

Beskrivning av Applications of Membrane Technology for Food Processing Industries

This book focuses on membrane processing techniques employed in food processing industries, covering theory, operating principles, and functional applications. It also discusses feasibility study and comparative cost analysis of membrane processes for industrial food processing applications.

Användarnas betyg av Applications of Membrane Technology for Food Processing Industries



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