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Beneficial Microorganisms in Agriculture, Food and the Environment

- Safety Assessment and Regulation

Beneficial Microorganisms in Agriculture, Food and the Environment
Om Beneficial Microorganisms in Agriculture, Food and the Environment

This book provides an overview of the available methodology for safety assessments of microorganisms. Also covered are the regulatory systems in risk assessment and management of microbial products, quarantine legislations, international treaties, the importance of public risk perception and risk reduction behaviour.

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  • Språk:
  • Engelska
  • ISBN:
  • 9781845938109
  • Format:
  • Inbunden
  • Sidor:
  • 360
  • Utgiven:
  • 9. november 2012
  • Mått:
  • 176x251x29 mm.
  • Vikt:
  • 1068 g.
Leveranstid: 2-4 veckor
Förväntad leverans: 26. mars 2025

Beskrivning av Beneficial Microorganisms in Agriculture, Food and the Environment

This book provides an overview of the available methodology for safety assessments of microorganisms. Also covered are the regulatory systems in risk assessment and management of microbial products, quarantine legislations, international treaties, the importance of public risk perception and risk reduction behaviour.

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