Between a Wok and a Dead Place

"Pepper Reece, owner of the Spice Shop in Seattle's Pike Place Market, loves a good festival, especially one serving up tasty treats. So what could be more fun than a food walk in the city's Chinatown-International District, celebrating the Year of the Rabbit? But when her friend Roxanne stumbles across a man's body in the Gold Rush, a long-closed residential hotel, questions leap out. Who was he? What was he doing in the dust-encrusted herbal pharmacy in the hotel's basement? Why was the pharmacy closed up--and why are the owners so reluctant to talk? As Pepper begins to expose the long-concealed truth, a bigger question emerges: Can she uncover the secrets of the Gold Rush Hotel without being pushed from the wok into the fire?"--