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  4. Challenges and Opportunities for Change in Food Marketing to Children and Youth

Challenges and Opportunities for Change in Food Marketing to Children and Youth

- Workshop Summary

av Institute of Medicine
Challenges and Opportunities for Change in Food Marketing to Children and Youth av Institute of Medicine
Om Challenges and Opportunities for Change in Food Marketing to Children and Youth

Documents a body of evidence showing an association of television advertising with the adiposity of children and adolescents aged 2-18. This title notes the prevailing pattern that food and beverage products marketed to children and youth are often high in calories, fat, sugar, and sodium; and are of low nutritional value.

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  • Språk:
  • Engelska
  • ISBN:
  • 9780309269537
  • Format:
  • Häftad
  • Sidor:
  • 86
  • Utgiven:
  • 14 Juni 2013
  • Mått:
  • 228x154x11 mm.
  • Vikt:
  • 148 g.
  Fri leverans
Leveranstid: 2-4 veckor
Förväntad leverans: 28 Oktober 2024

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Beskrivning av Challenges and Opportunities for Change in Food Marketing to Children and Youth

Documents a body of evidence showing an association of television advertising with the adiposity of children and adolescents aged 2-18. This title notes the prevailing pattern that food and beverage products marketed to children and youth are often high in calories, fat, sugar, and sodium; and are of low nutritional value.

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