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Climate change

- unpacking the burden on food safety

Om Climate change

Identifies and quantifies some current and anticipated food safety issues that are associated with climate change, including foodborne pathogens and parasites, harmful algal blooms, pesticides, mycotoxins and heavy metals, with an emphasis on methylmercury. The book proposes some forward-looking approaches to help build more resilient food systems.

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  • Språk:
  • Engelska
  • ISBN:
  • 9789251322932
  • Format:
  • Häftad
  • Sidor:
  • 170
  • Utgiven:
  • 30 Juni 2020
  • Mått:
  • 0x210x0 mm.
  Fri leverans
Leveranstid: 2-4 veckor
Förväntad leverans: 30 Juli 2024

Beskrivning av Climate change

Identifies and quantifies some current and anticipated food safety issues that are associated with climate change, including foodborne pathogens and parasites, harmful algal blooms, pesticides, mycotoxins and heavy metals, with an emphasis on methylmercury. The book proposes some forward-looking approaches to help build more resilient food systems.

Användarnas betyg av Climate change



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