Marknadens största urval
Snabb leverans

Cocoa and Chocolate Their History from Plantation to Consumer

Om Cocoa and Chocolate Their History from Plantation to Consumer

This book (hardcover) is part of the TREDITION CLASSICS. It contains classical literature works from over two thousand years. Most of these titles have been out of print and off the bookstore shelves for decades. The book series is intended to preserve the cultural legacy and to promote the timeless works of classical literature. Readers of a TREDITION CLASSICS book support the mission to save many of the amazing works of world literature from oblivion. With this series, tredition intends to make thousands of international literature classics available in printed format again ¿ worldwide.

Visa mer
  • Språk:
  • Engelska
  • ISBN:
  • 9783849500481
  • Format:
  • Inbunden
  • Sidor:
  • 300
  • Utgiven:
  • 15. januari 2013
  • Mått:
  • 203x127x18 mm.
  • Vikt:
  • 422 g.
  Fri leverans
Leveranstid: 2-4 veckor
Förväntad leverans: 23. maj 2025

Beskrivning av Cocoa and Chocolate Their History from Plantation to Consumer

This book (hardcover) is part of the TREDITION CLASSICS. It contains classical literature works from over two thousand years. Most of these titles have been out of print and off the bookstore shelves for decades. The book series is intended to preserve the cultural legacy and to promote the timeless works of classical literature. Readers of a TREDITION CLASSICS book support the mission to save many of the amazing works of world literature from oblivion. With this series, tredition intends to make thousands of international literature classics available in printed format again ¿ worldwide.

Användarnas betyg av Cocoa and Chocolate Their History from Plantation to Consumer



Hitta liknande böcker
Boken Cocoa and Chocolate Their History from Plantation to Consumer finns i följande kategorier:

Gör som tusentals andra bokälskare

Prenumerera på vårt nyhetsbrev för att få fantastiska erbjudanden och inspiration för din nästa läsning.