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Drying and Dehydration of Foods

Om Drying and Dehydration of Foods

Many of the earliest books, particularly those dating back to the 1900s and before, are now extremely scarce and increasingly expensive. We are republishing these classic works in affordable, high quality, modern editions, using the original text and artwork.

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  • Språk:
  • Engelska
  • ISBN:
  • 9781447449638
  • Format:
  • Häftad
  • Sidor:
  • 304
  • Utgiven:
  • 5. april 2012
  • Mått:
  • 140x18x216 mm.
  • Vikt:
  • 431 g.
  Fri leverans
Leveranstid: 2-4 veckor
Förväntad leverans: 26. november 2024

Beskrivning av Drying and Dehydration of Foods

Many of the earliest books, particularly those dating back to the 1900s and before, are now extremely scarce and increasingly expensive. We are republishing these classic works in affordable, high quality, modern editions, using the original text and artwork.

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