Marknadens största urval
Fri frakt över 199 kr
Snabb leverans
Hjälp
Logga in
  1. Hem
  2. Böcker
  3. Företagande & lärande
  4. Eggs as Functional Foods and Nutraceuticals for Human Health

Eggs as Functional Foods and Nutraceuticals for Human Health

del av Food Chemistry, Function and Analysis-serien

Eggs as Functional Foods and Nutraceuticals for Human Health
Om Eggs as Functional Foods and Nutraceuticals for Human Health

Often described as 'nature's perfect food', this book presents recent developments on the processing of eggs for nutritional applications and evidence regarding their healthy properties.

Visa mer
  • Språk:
  • Engelska
  • ISBN:
  • 9781788012133
  • Format:
  • Inbunden
  • Sidor:
  • 422
  • Utgiven:
  • 16 Maj 2019
  • Mått:
  • 240x161x30 mm.
  • Vikt:
  • 760 g.
Leveranstid: Okänt - saknas för närvarande

Beskrivning av Eggs as Functional Foods and Nutraceuticals for Human Health

Often described as 'nature's perfect food', this book presents recent developments on the processing of eggs for nutritional applications and evidence regarding their healthy properties.

Användarnas betyg av Eggs as Functional Foods and Nutraceuticals for Human Health



Andra köpte även...
Hitta liknande böcker
Boken Eggs as Functional Foods and Nutraceuticals for Human Health finns i följande kategorier:

Gör som tusentals andra bokälskare

Prenumerera på vårt nyhetsbrev för att få fantastiska erbjudanden och inspiration för din nästa läsning.