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Food in Early Modern England

- Phases, Fads, Fashions, 1500-1760

av Joan Thirsk
Food in Early Modern England av Joan Thirsk
Om Food in Early Modern England

What did ordinary people eat and drink about five hundred years ago? How much did they talk about food? Did their eating habits change much? This book looks for and finds surprising answers to these questions. It shows how commercial, scientific and intellectual movements were closely entwined with changing attitudes and dealings about food.

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  • Språk:
  • Engelska
  • ISBN:
  • 9781852855383
  • Format:
  • Inbunden
  • Sidor:
  • 424
  • Utgiven:
  • 28. december 2006
  • Mått:
  • 240x160x29 mm.
  • Vikt:
  • 760 g.
Leveranstid: 2-4 veckor
Förväntad leverans: 28. januari 2025
Förlängd ångerrätt till 31. januari 2025
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Om Joan Thirsk

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Beskrivning av Food in Early Modern England

What did ordinary people eat and drink about five hundred years ago? How much did they talk about food? Did their eating habits change much? This book looks for and finds surprising answers to these questions. It shows how commercial, scientific and intellectual movements were closely entwined with changing attitudes and dealings about food.

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