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Food Products Evolution: Innovation Drivers and Market Trends

av Angela Tarabella

del av SpringerBriefs in Food, Health, and Nutrition-serien

Food Products Evolution: Innovation Drivers and Market Trends av Angela Tarabella
Om Food Products Evolution: Innovation Drivers and Market Trends

After covering the subject of innovation in the food sector, this Brief of work will discuss the various first- and second-generation product categories distributed in Europe starting from the period of post-war reconstruction, in order to illustrate the reasons that led to their birth and development on the market.

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  • Språk:
  • Engelska
  • ISBN:
  • 9783319238104
  • Format:
  • Häftad
  • Sidor:
  • 142
  • Utgiven:
  • 10. juli 2019
  • Utgåva:
  • 12019
  • Mått:
  • 233x155x15 mm.
  • Vikt:
  • 258 g.
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Leveranstid: Okänt - saknas för närvarande

Om Angela Tarabella

Se alla böcker av Angela Tarabella

Beskrivning av Food Products Evolution: Innovation Drivers and Market Trends

After covering the subject of innovation in the food sector, this Brief of work will discuss the various first- and second-generation product categories distributed in Europe starting from the period of post-war reconstruction, in order to illustrate the reasons that led to their birth and development on the market.

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