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Food Protected Designation of Origin

- Methodologies and Applications

Om Food Protected Designation of Origin

Offers a guide of the methods available to authenticate food Protected Designation of Origin (PDO), beginning with an explanation of the analytical and chemometric methods available for PDO authentication, before looking at the main foods covered, PGI labels and the social and legal framework for food GIs.

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  • Språk:
  • Engelska
  • ISBN:
  • 9780444595621
  • Format:
  • Inbunden
  • Sidor:
  • 800
  • Utgiven:
  • 9 Juli 2013
  • Mått:
  • 157x234x51 mm.
  • Vikt:
  • 1396 g.
Leveranstid: 2-4 veckor
Förväntad leverans: 29 Oktober 2024

Beskrivning av Food Protected Designation of Origin

Offers a guide of the methods available to authenticate food Protected Designation of Origin (PDO), beginning with an explanation of the analytical and chemometric methods available for PDO authentication, before looking at the main foods covered, PGI labels and the social and legal framework for food GIs.

Användarnas betyg av Food Protected Designation of Origin



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