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Food Science

Om Food Science

The book especially ad dresses the needs for insight and appreciation of the broad scope of food science by students considering this field as a profession, as well as those by professionals in allied fields that service or interface with the food industry in ever-increasing ways.

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  • Språk:
  • Engelska
  • ISBN:
  • 9789401572644
  • Format:
  • Häftad
  • Sidor:
  • 735
  • Utgiven:
  • 1. januari 1900
  • Utgåva:
  • 11986
  • Mått:
  • 152x229x0 mm.
  Fri leverans
Leveranstid: Kan förbeställas

Beskrivning av Food Science

The book especially ad dresses the needs for insight and appreciation of the broad scope of food science by students considering this field as a profession, as well as those by professionals in allied fields that service or interface with the food industry in ever-increasing ways.

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