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Handbook of Dairy Foods and Nutrition

Om Handbook of Dairy Foods and Nutrition

Examines the role of dairy products in diet and health, covering such areas as cardiovascular health, hypertension, cancer, bone, and oral health. This book includes chapters on dairy foods and weight management, and chapters that address lactose digestion and the contribution of dairy foods to health throughout the lifecycle.

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  • Språk:
  • Engelska
  • ISBN:
  • 9780849328282
  • Format:
  • Inbunden
  • Sidor:
  • 428
  • Utgiven:
  • 15. december 2006
  • Utgåva:
  • 3
  • Mått:
  • 260x190x27 mm.
  • Vikt:
  • 924 g.
Leveranstid: 2-4 veckor
Förväntad leverans: 2. juni 2025

Beskrivning av Handbook of Dairy Foods and Nutrition

Examines the role of dairy products in diet and health, covering such areas as cardiovascular health, hypertension, cancer, bone, and oral health. This book includes chapters on dairy foods and weight management, and chapters that address lactose digestion and the contribution of dairy foods to health throughout the lifecycle.

Användarnas betyg av Handbook of Dairy Foods and Nutrition



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