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Health, Food and Social Inequality

- Critical Perspectives on the Supply and Marketing of Food

av Carolyn (University of Brighton Mahoney

del av Routledge Studies in the Sociology of Health and Illness-serien

Health, Food and Social Inequality av Carolyn (University of Brighton Mahoney
Om Health, Food and Social Inequality

This book investigates how vast amounts of consumer data amassed by private companies, alongside epidemiological analysis of dietary type, social class and resulting health profiles, is used by the food industry to enable the social ranking of products and consumers and to shape food consumption patterns.

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  • Språk:
  • Engelska
  • ISBN:
  • 9780367341442
  • Format:
  • Häftad
  • Sidor:
  • 276
  • Utgiven:
  • 6. juni 2019
  • Mått:
  • 245x222x21 mm.
  • Vikt:
  • 446 g.
  Fri leverans
Leveranstid: 2-4 veckor
Förväntad leverans: 6. december 2024

Om Carolyn (University of Brighton Mahoney

Se alla böcker av Carolyn (University of Brighton Mahoney

Beskrivning av Health, Food and Social Inequality

This book investigates how vast amounts of consumer data amassed by private companies, alongside epidemiological analysis of dietary type, social class and resulting health profiles, is used by the food industry to enable the social ranking of products and consumers and to shape food consumption patterns.

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