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Nano-food Engineering

- Volume One

Om Nano-food Engineering

This extensive and singular work focuses on current applications of nanotechnology in food systems. The functionality and applicability of food-related nanotechnology is covered in depth, presenting a view on the food processing, packaging,storage and safety assessment of nanotechnology in the food industry.

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  • Språk:
  • Engelska
  • ISBN:
  • 9783030445515
  • Format:
  • Inbunden
  • Sidor:
  • 389
  • Utgiven:
  • 7. augusti 2020
  • Utgåva:
  • 12020
  • Mått:
  • 155x235x0 mm.
  • Vikt:
  • 764 g.
Leveranstid: 2-4 veckor
Förväntad leverans: 13. december 2024

Beskrivning av Nano-food Engineering

This extensive and singular work focuses on current applications of nanotechnology in food systems. The functionality and applicability of food-related nanotechnology is covered in depth, presenting a view on the food processing, packaging,storage and safety assessment of nanotechnology in the food industry.

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