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Post-Harvest Physiology and Crop Preservation

Om Post-Harvest Physiology and Crop Preservation

There fore, losses are more significant and the ability to provide fresh fruits and vegetables, out of season, at reasonable costs will depend on reduced post-harvest losses throughout the marketing chain from the farm gate to the ultimate consumer.

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  • Språk:
  • Engelska
  • ISBN:
  • 9781475700961
  • Format:
  • Häftad
  • Sidor:
  • 572
  • Utgiven:
  • 16. april 2013
  • Utgåva:
  • 11983
  • Mått:
  • 178x254x30 mm.
  • Vikt:
  • 1104 g.
Leveranstid: 2-4 veckor
Förväntad leverans: 10. december 2024

Beskrivning av Post-Harvest Physiology and Crop Preservation

There fore, losses are more significant and the ability to provide fresh fruits and vegetables, out of season, at reasonable costs will depend on reduced post-harvest losses throughout the marketing chain from the farm gate to the ultimate consumer.

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