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Post-harvest Technologies for Fruits and Vegetables

Om Post-harvest Technologies for Fruits and Vegetables

A comprehensive introduction to traditional and emerging areas of post-harvest technology, this text investigates factors that cause deterioration in the post-harvest quality and enhance shelf-life of perishable produce. The book explains all major post-harvest storage and handling technologies for fruits and vegetables in their fresh state.

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  • Språk:
  • Engelska
  • ISBN:
  • 9781932078275
  • Format:
  • Inbunden
  • Sidor:
  • 364
  • Utgiven:
  • 27 November 2014
  • Mått:
  • 240x167x23 mm.
  • Vikt:
  • 594 g.
  Fri leverans
Leveranstid: 2-4 veckor
Förväntad leverans: 22 Oktober 2024

Beskrivning av Post-harvest Technologies for Fruits and Vegetables

A comprehensive introduction to traditional and emerging areas of post-harvest technology, this text investigates factors that cause deterioration in the post-harvest quality and enhance shelf-life of perishable produce. The book explains all major post-harvest storage and handling technologies for fruits and vegetables in their fresh state.

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