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  4. Spices, Salt and Aromatics in the English Kitchen

Spices, Salt and Aromatics in the English Kitchen

av Elizabeth David
Spices, Salt and Aromatics in the English Kitchen av Elizabeth David
Om Spices, Salt and Aromatics in the English Kitchen

In this most elusive of her books, Elizabeth David presents English recipes notable for their use of spices, salt and aromatics. As is usual in her writing she mixes instruction with information, explaining the origins and uses of ingredients such as nutmeg, cardamom and juniper.

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  • Språk:
  • Engelska
  • ISBN:
  • 9781902304663
  • Format:
  • Inbunden
  • Sidor:
  • 280
  • Utgiven:
  • 31. oktober 2000
  • Mått:
  • 138x210x29 mm.
  • Vikt:
  • 564 g.
  I lager
Leveranstid: 4-7 vardagar
Förväntad leverans: 2. december 2024

Om Elizabeth David

Se alla böcker av Elizabeth David

Beskrivning av Spices, Salt and Aromatics in the English Kitchen

In this most elusive of her books, Elizabeth David presents English recipes notable for their use of spices, salt and aromatics. As is usual in her writing she mixes instruction with information, explaining the origins and uses of ingredients such as nutmeg, cardamom and juniper.

Användarnas betyg av Spices, Salt and Aromatics in the English Kitchen



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