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Tackling antimicrobial use and resistance in pig production

- lessons learned in Denmark

av Food and Agriculture Organization
Tackling antimicrobial use and resistance in pig production av Food and Agriculture Organization
Om Tackling antimicrobial use and resistance in pig production

Describes a campaign to limit the use of antimicrobials - specifically antibiotics - in the Danish swine-producing sector. It is hoped that this historical guide will help to identify ways forward to limit the emergence and spread of antimicrobial resistance, which is threatening public health, animal health and safe food production worldwide.

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  • Språk:
  • Engelska
  • ISBN:
  • 9789251312216
  • Format:
  • Häftad
  • Sidor:
  • 50
  • Utgiven:
  • 1. juni 2019
  I lager
Leveranstid: 4-7 vardagar
Förväntad leverans: 3. december 2024

Om Food and Agriculture Organization

Se alla böcker av Food and Agriculture Organization

Beskrivning av Tackling antimicrobial use and resistance in pig production

Describes a campaign to limit the use of antimicrobials - specifically antibiotics - in the Danish swine-producing sector. It is hoped that this historical guide will help to identify ways forward to limit the emergence and spread of antimicrobial resistance, which is threatening public health, animal health and safe food production worldwide.

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