Name: Book of Cheese
Price: 320.00 SEK
Availability: InStock
Author: Charles Thom
ISBN: 9781429010740

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Häftad
2-4 veckor
320,-

Om Book of Cheese

Designed as a reference for the student and home cheese-maker, Charles Thom and Walter Fisk's 1918 book is intended to interpret the process of making and handling a variety of cheeses that are either made commercially or widely imported in America.

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Språk:
Engelska

ISBN:
9781429010740

Förlag:
Arcadia Publishing

Format:
Häftad

Sidor:
424

Utgiven:
11. december 2007

Mått:
152x25x229 mm.

Vikt:
685 g.

320,-
~~320,-~~

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Leveranstid: 2-4 veckor

Förväntad leverans: 29. januari 2025

Om Charles Thom

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Designed as a reference for the student and home cheese-maker, Charles Thom and Walter Fisk's 1918 book is intended to interpret the process of making and handling a variety of cheeses that are either made commercially or widely imported in America.

Användarnas betyg av Book of Cheese

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Book of Cheese

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