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Environmental Management in the Hospitality Industry

- A Guide for Students and Managers

av Kathryn Webster
Environmental Management in the Hospitality Industry av Kathryn Webster
Om Environmental Management in the Hospitality Industry

As the hospitality industry grows larger, it is having an increasing effect upon the environment. Suitable for students and professionals in the industry, this text looks at the issues individuals and businesses need to tackle, such as water usage and waste management.

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  • Språk:
  • Engelska
  • ISBN:
  • 9780304332342
  • Format:
  • Häftad
  • Sidor:
  • 288
  • Utgiven:
  • 23. december 1999
  • Utgåva:
  • Mått:
  • 245x171x21 mm.
  • Vikt:
  • 506 g.
  Fri leverans
Leveranstid: 2-4 veckor
Förväntad leverans: 17. december 2024

Om Kathryn Webster

Se alla böcker av Kathryn Webster

Beskrivning av Environmental Management in the Hospitality Industry

As the hospitality industry grows larger, it is having an increasing effect upon the environment. Suitable for students and professionals in the industry, this text looks at the issues individuals and businesses need to tackle, such as water usage and waste management.

Användarnas betyg av Environmental Management in the Hospitality Industry



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