Marknadens största urval
Snabb leverans

Human Resource Management in the Hotel and Catering Industry

Om Human Resource Management in the Hotel and Catering Industry

This book, first published in 1987, gives valuable insights into the characteristics of employment in the hotel and catering industry and useful guidance on personal techniques. It deals with fundamental issues, such as personnel policy, as well as with practical techniques.

Visa mer
  • Språk:
  • Engelska
  • ISBN:
  • 9781138289970
  • Format:
  • Häftad
  • Sidor:
  • 286
  • Utgiven:
  • 20 November 2018
  • Mått:
  • 233x156x22 mm.
  • Vikt:
  • 440 g.
  Fri leverans
Leveranstid: 2-4 veckor
Förväntad leverans: 30 Juli 2024

Beskrivning av Human Resource Management in the Hotel and Catering Industry

This book, first published in 1987, gives valuable insights into the characteristics of employment in the hotel and catering industry and useful guidance on personal techniques. It deals with fundamental issues, such as personnel policy, as well as with practical techniques.

Användarnas betyg av Human Resource Management in the Hotel and Catering Industry



Hitta liknande böcker
Boken Human Resource Management in the Hotel and Catering Industry finns i följande kategorier:

Gör som tusentals andra bokälskare

Prenumerera på vårt nyhetsbrev för att få fantastiska erbjudanden och inspiration för din nästa läsning.