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Microbial Food Safety

- A Food Systems Approach

Om Microbial Food Safety

This interdisciplinary, full-colour textbook describes microbial contaminants from plants, fungi and animal products that are potentials risk to humans, reviewing their origin, risk, prevention and control. Using models to explain concepts, it shows interactions between humans moving food through global systems and impacts on microbial food safety.

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  • Språk:
  • Engelska
  • ISBN:
  • 9781780644813
  • Format:
  • Häftad
  • Sidor:
  • 198
  • Utgiven:
  • 15. mars 2017
  • Mått:
  • 190x248x12 mm.
  • Vikt:
  • 544 g.
  I lager
Leveranstid: 4-7 vardagar
Förväntad leverans: 7. mars 2025

Beskrivning av Microbial Food Safety

This interdisciplinary, full-colour textbook describes microbial contaminants from plants, fungi and animal products that are potentials risk to humans, reviewing their origin, risk, prevention and control. Using models to explain concepts, it shows interactions between humans moving food through global systems and impacts on microbial food safety.

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