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Rio de Janeiro in the Global Meat Market, c. 1850 to c. 1930

- How Fresh and Salted Meat Arrived at the Carioca Table

Om Rio de Janeiro in the Global Meat Market, c. 1850 to c. 1930

This book examines the meat provision system of Rio de Janeiro from the 1850s to the 1930s. It unveils how the strengthening of the municipal abattoir system contributed to making fresh meat supplies-an indicator of living standards-regular and predictable.

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  • Språk:
  • Engelska
  • ISBN:
  • 9780367528539
  • Format:
  • Inbunden
  • Sidor:
  • 223
  • Utgiven:
  • 11. augusti 2021
  • Mått:
  • 152x229x0 mm.
  • Vikt:
  • 453 g.
  Fri leverans
Leveranstid: 2-4 veckor
Förväntad leverans: 9. december 2024

Beskrivning av Rio de Janeiro in the Global Meat Market, c. 1850 to c. 1930

This book examines the meat provision system of Rio de Janeiro from the 1850s to the 1930s. It unveils how the strengthening of the municipal abattoir system contributed to making fresh meat supplies-an indicator of living standards-regular and predictable.

Användarnas betyg av Rio de Janeiro in the Global Meat Market, c. 1850 to c. 1930



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