The Authentic Chinese Cookbook

China is the largest populated country in the world with an amazing cooking style. In fact, Chinese food is so flavorful with many of the flavors being dated back to the first millennia BC. It's a wonder how these flavors have survived today. They have however evolved and grown with countless techniques provided not only by cooks but also by fashion trendsetters and traditional herbal medicine. With an array of tools, recipes, and procedures at their disposal, Chinese chefs are ready to make any type of food possible. With its long history, the cuisines seen have become important parts of the country's heritage. There are various healthy ingredients used in Chinese foods. These make the recipes more appealing and flavorful. In this book, you will learn various recipes that traditionally originated in China. This book contains 30 recipes that are traditionally cooked in the different provinces of China. All these recipes are detailed with easy-to-follow instructions and detailed ingredients that help you cook at home. So, start reading this amazing book now!