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  5. The Effects of Farm and Food Policy on Obesity in the United States

The Effects of Farm and Food Policy on Obesity in the United States

av Julian M. Alston, Abigail M. Okrent

del av Palgrave Studies in Agricultural Economics and Food Policy-serien

The Effects of Farm and Food Policy on Obesity in the United States av Julian M. Alston
Om The Effects of Farm and Food Policy on Obesity in the United States

Drawing on evidence from economics, public health, nutrition, and medicine, the authors evaluate past and potential future roles of policies such as farm subsidies, public agricultural R&D, food assistance programs, taxes on particular foods (such as sodas) or nutrients (such as fat), food labeling laws, and advertising controls.

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  • Språk:
  • Engelska
  • ISBN:
  • 9781137486479
  • Format:
  • Inbunden
  • Sidor:
  • 393
  • Utgiven:
  • 19. juli 2017
  • Utgåva:
  • 12017
  • Mått:
  • 148x210x0 mm.
  • Vikt:
  • 6366 g.
  Fri leverans
Leveranstid: 2-4 veckor
Förväntad leverans: 27. november 2024

Om Julian M. Alston

Se alla böcker av Julian M. Alston

Beskrivning av The Effects of Farm and Food Policy on Obesity in the United States

Drawing on evidence from economics, public health, nutrition, and medicine, the authors evaluate past and potential future roles of policies such as farm subsidies, public agricultural R&D, food assistance programs, taxes on particular foods (such as sodas) or nutrients (such as fat), food labeling laws, and advertising controls.

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