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The Science and Craft of Artisanal Food

Om The Science and Craft of Artisanal Food

You are what you eat, and today's consumers care about the origins of their food. Artisanal food embodies those concerns, tailoring processes to raw materials to achieve the artisan's vision of the perfect product. The Science and Craft of Artisanal Food describes the science behind small and large-scale production of food, distinguishing artisanal production from normal commercial practice.

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  • Språk:
  • Engelska
  • ISBN:
  • 9780190936587
  • Format:
  • Inbunden
  • Sidor:
  • 224
  • Utgiven:
  • 5. maj 2023
  • Mått:
  • 147x28x203 mm.
  • Vikt:
  • 363 g.
  I lager
Leveranstid: 4-7 vardagar
Förväntad leverans: 10. december 2024
Förlängd ångerrätt till 31. januari 2025

Beskrivning av The Science and Craft of Artisanal Food

You are what you eat, and today's consumers care about the origins of their food. Artisanal food embodies those concerns, tailoring processes to raw materials to achieve the artisan's vision of the perfect product. The Science and Craft of Artisanal Food describes the science behind small and large-scale production of food, distinguishing artisanal production from normal commercial practice.

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